1. Introduction
The wine and table grape industry holds strategic importance in international agricultural trade. In recent decades, globalization has driven the growth of the fruit and vegetable trade, including grapes, which have become a high-value key product [
1]. However, this market faces challenges such as volatility, trade barriers, and logistics, which jeopardize income stability for exporting countries. Since fresh grapes are cultivated in numerous countries across several continents, their international trade represents a significant source of foreign exchange and rural employment. Studying the sustainability of these exports is crucial because excessive dependence on a few markets or products can make a country vulnerable. Therefore, market diversification is considered essential for achieving stability and reducing risks in international trade [
2]. At the same time, maintaining international competitiveness—measured through revealed comparative advantage—is fundamental for a country to sustain or increase its share in an increasingly competitive global market [
3,
4,
5]. In summary, this research is significant because it addresses how to balance specialization and diversification to ensure that a country’s grape exports remain sustainable in the long term, generating continuous economic benefits and offering better resistance to market fluctuations.
At the global level, a few countries dominate world grape exports, implying a concentration of supply. Recent studies show that around a dozen nations account for more than 85% of global grape exports. For instance, Chile has contributed in recent years approximately 16% of the world’s export volume, historically being the leading exporter from the Southern Hemisphere [
6]. This concentration means that any disruption in one exporter can significantly impact global supply.
Simultaneously, demand is also concentrated in certain key markets. The United States is the largest global importer of fresh grapes, obtaining 97% of its imports from only three countries: Chile, Peru, and Mexico [
7]. Similarly, the European Union concentrates the majority of its grape imports from the Southern Hemisphere. This interdependence creates vulnerabilities: exporters rely on a few major buyers, and importers depend on a few dominant suppliers.
The problematic global reality also includes rapid changes in market share due to the emergence of new competitors. In recent decades, the economic geography of the grape trade has changed significantly [
8]. Traditionally, exporting countries (such as Chile, the United States, Italy, or South Africa) have experienced slower or stable growth, while emerging countries have rapidly gained market share [
8]. A notable case is Peru, whose aggressive entry into the global market significantly altered market shares: in the key U.S. market, Peru went from virtually no grape exports at the beginning of the century to capturing nearly 40% of that market by 2022 [
7]. This growth of new players has eroded the ground of traditional producers and intensified global competition. For example, in the U.S. market, Mexico’s share fell from 27.5% to just 6.1% between 2002 and 2022, while Peru emerged as a dominant competitor. Similar situations are observed in Europe, where South Africa faces competitive threats from Peru and Chile in its traditional markets [
6].
The global landscape presents two intertwined issues: on one hand, a market and supplier concentration that calls into question the resilience of grape trade; on the other, intense competitive rivalry with marked gains and losses in market share, compelling countries to adapt swiftly or risk compromising the sustainability of their exports.
In Chile, which has long been a global leader in fresh grape exports—leveraging counter-seasonality to supply Northern Hemisphere markets—exports reach multiple destinations (United States, Europe, Asia), yet the country faces a growing relative loss of market share due to the rise in South American competitors [
9]. In the U.S. market, although Chile has maintained high and relatively stable volumes (around 300,000 t annually), its share declined from ~69% to ~52% between 2002 and 2022 with the emergence of Peru as a new player [
10]. This indicates that despite diversification of destinations, Chile has lost competitive ground and has been compelled to innovate (new varieties, improved logistics) to sustain its advantage.
Peru exemplifies a paradigmatic case of a successful new exporter, yet one that must address the challenge of not becoming overly dependent on a single market. Over the last decade, Peru has registered explosive growth in grape exports—compound annual growth rates exceeding 12% in both value and volume between 2013 and 2022 [
1]—recently becoming the world’s largest exporter in value. This growth has been accompanied by an expansion in destination markets: on average, Peruvian firms export to 59 different countries.
Mexico is a significant table grape producer characterized by extreme market concentration: virtually all its exports are destined for the United States due to geographic proximity and trade agreements [
11]. This lack of diversification represents a serious vulnerability. In terms of competitiveness, Mexico has seen its position erode in recent years. It revealed that comparative advantage index (Balassa’s RCA) fell from 2.4 in 2002 (indicating significant advantage) to just 0.3 in 2022, reflecting a loss of comparative advantage in grapes relative to other countries. Causes include logistical challenges, certification requirements, and above all, intense competition from Chile and Peru in the U.S. market [
7]. The Mexican case exemplifies how an undiversified export structure and growing competitive disadvantages can lead to a drastic contraction in market share (its U.S. exports fell to almost one-tenth of their former volume). Mexico’s immediate challenge is to reverse its competitive decline through productivity improvements, expansion of exportable supply, and pursuit of new niches, or risk being completely displaced by its rivals [
12].
South Africa is one of the largest exporters from the Southern Hemisphere and a traditional supplier to the EU and UK. South Africa sends nearly 75% of its grapes to the European market [
13], representing limited regional diversification (dependence on Western Europe). While this orientation functioned for years due to seasonal and tariff advantages, it now constitutes a risk: Chile and Peru are also targeting Europe, threatening to displace part of South Africa’s supply. Although South Africa maintains a favorable comparative advantage in grapes (supported by rand depreciation lowering prices), its future depends on achieving greater access to markets outside the EU and diversifying its destinations [
14], not only for this product but across its entire export basket in order to avoid over-concentration in a region where competitors are gaining ground [
15].
Italy, Spain, and other traditional European producers: these countries are major grape producers (particularly for wine, but also table grapes in regions such as Apulia in Italy or Murcia in Spain [
16]) and rank among the highest-value exporters globally. However, their revealed comparative advantage is lower than that of specialized countries, as their export economies are highly diversified in other sectors. For example, Italy and Spain primarily export grapes within the European market, facing competition from neighboring producers and higher labor costs than emerging countries [
17]. Although they remain competitive in quality niches (premium varieties, organic grapes, etc.), they do not experience the same rapid growth seen in new extra-European actors. Their challenge is to remain competitive in higher value-added and quality segments, as, in terms of volume and cost, they cannot easily compete with more cost-effective emerging producers [
18].
China, India, Turkey, and other Asian emerging players: China is the world’s leading grape producer (primarily for domestic consumption), and in recent years has begun exporting moderately, surprisingly ranking among the top five exporters by value [
19]. However, much of that trade involves re-exports (e.g., via Hong Kong) or regional sales. Turkey and India, meanwhile, have consolidated themselves as important table grape exporters, mainly supplying Europe and Asia, respectively. India has taken advantage of counter-seasonal windows to place grapes in the EU (for example, in early spring when Northern Hemisphere supply is scarce), benefiting from favorable climatic conditions and improvements in the cold chain [
20]. Turkey, neighboring the EU, has increased shipments to Eastern and Central Europe and also to Middle Eastern markets, leveraging geographic proximity. However, both face challenges in quality and standardization to compete with more technologically advanced producers. Their market diversification is moderate: Turkey concentrates much of its exports in the EU and Russia, and India in the EU and Middle East [
8].
Given this problematic reality, the research question arises: How have market diversification and competitiveness developed among leading grape-exporting countries as a strategy to guarantee the sustainability of their exports?
This research is justified for several strong academic and practical reasons. First, there is a gap in the literature regarding recent global analyses combining diversification and competitiveness perspectives in the context of grape exports. Although international grape trade has gained significant economic relevance, empirical studies on this topic have traditionally been limited. Even scarcer are those that explicitly address export sustainability using quantitative indicators such as the Herfindahl–Hirschman Index (HHI) for concentration and Balassa’s index for revealed comparative advantage. Therefore, this research fills a gap by offering a comprehensive analysis of the last five years worldwide—a period marked by significant market dynamics changes (e.g., Peru’s rise to global export leadership, partially displacing Chile).
Second, the research has high practical and policy relevance. The findings will provide valuable information for policymakers, agricultural associations, and exporting businesses. Identifying a country’s degree of market diversification and competitiveness in grape exports allows for informed strategic guidance. For instance, if excessive concentration in one destination is confirmed, trade promotion policies towards alternative markets could be recommended. Indeed, the Peru study identified this situation and explicitly recommended maintaining and deepening geographic diversification through policies aimed at seeking new markets and continuously monitoring concentration [
1].
Likewise, if Balassa’s index reveals that a country’s comparative advantage is eroding (as occurred with Mexico), that justifies strategic interventions: investments in productivity improvements, varietal innovation, quality certifications, etc., to strengthen agricultural competitiveness and regain lost ground [
7].
Furthermore, international competitiveness in agri-food products is a critical development factor, and its analysis through revealed comparative advantage provides a clear diagnosis of each country’s strengths and weaknesses. This links to efficient specialization strategies: some authors argue that specializing in high-competitiveness sectors can be economically sustainable if supported by innovation and value addition [
21].
Finally, this research is justified because it offers a global and up-to-date perspective (last five years) on an internationally significant agricultural sector. The results will have a global character, comparing multiple countries, which facilitates the identification of common patterns and exceptional cases.
1.1. Literature Review
Recent literature provides important contributions that serve as background and context for the present research. A first group of studies has focused on analyzing the historical evolution of global grape trade and its competitiveness. Notably, the work of Seccia examined the global dynamics of the table grape trade between 1961 and 2011. This study revealed that international grape trade expanded enormously during those decades, driven by new exporting countries that substantially altered traditional market shares [
8]. Seccia and colleagues observed that while some historical exporters (Western Europe, the U.S.) lost relative share, emerging exporters such as China, India, Turkey, and Peru showed upward trends, rapidly transforming the economic geography of the market. This study provided a valuable longitudinal perspective and methodological foundations, although its data extend only to 2011, before the recent rise in South American countries.
More recently, studies focusing on specific countries or regions have emerged, which are highly relevant to the state of the art in our research area. For instance, Montes et al. analyzed in detail the market diversification and competitiveness of Peru’s fresh grape exports (2013–2022). This quantitative study confirmed that Peru rapidly increased both the value and volume of its exports, but at the same time reported high market concentration (elevated HHI) with the United States as its main destination. They also calculated Balassa’s index for Peruvian grapes, finding that Peru maintains a solid revealed comparative advantage in this product, consistent with its growing global share. The study concludes with policy recommendations (geographic diversification, concentration monitoring, internal competition promotion), demonstrating the practical application of such analyses [
1].
Another significant contribution comes from Cano-Espinosa and Méndez-León (2025) [
7], who evaluated the trilateral competition between Mexico, Chile, and Peru within the U.S. market from 2002 to 2022. Their findings clearly illustrate Mexico’s loss of competitiveness and Peru’s simultaneous rise: Mexico’s share fell drastically from 27.5% to 6.1%, and its RCA dropped below unity, while Peru’s share increased from 0.7% to 39.4%, supported by greater structural competitiveness. Chile, although maintaining stable volumes, ceded part of its share to Peru’s advance [
7].
In the African and European context, the study by van der Merwe et al. (2024) [
6] on the competitiveness of South African grape exports to Europe and the threats posed by Peru and Chile stands out. This work employed multiple competitiveness indicators (including Relative Trade Advantage—RTA, Normalized Revealed Comparative Advantage—NRCA, etc.) to assess whether South Africa might be displaced in its primary market (the EU) by shifts in the export orientation of Peru and Chile. The authors concluded that Peru, operating with minimal policy distortions, has strong potential to increase its global competitiveness, and that South Africa, while still competitive, needs to diversify beyond the EU to avoid adverse impacts [
6]. This study adds to the state of the art by introducing the notion that trade policy and agreements (tariffs, domestic supports, etc.) also play a role: while South Africa might benefit from a favorable exchange rate, it requires better access to non-European markets to maintain its position.
In addition to these grape-focused studies, the literature is enriched by research on other agricultural products employing similar methodologies (market concentration and comparative advantage analysis). For example, Ballesteros et al. (2024) [
22] examined the diversification of Peruvian asparagus exports, using the HHI to measure market concentration. They found high dependence on the U.S. market (despite a slight reduction in recent years), once again highlighting the need to diversify destinations to support export sustainability [
21]. Similarly, studies on the mango value chain—such as that of Maya-Ambía et al. in Mexico—have recommended exploring new markets (e.g., Japan) and adding value to reduce excessive dependence on the North American market [
23]. Pérez et al. investigated the Spanish case, confirming a direct correlation between higher export diversification and better export performance in the fruit and vegetable sector [
24]. These findings across different products reinforce the consensus that diversification is beneficial for the health of agricultural foreign trade.
1.2. Theoretical Framework
The theoretical framework of this research is grounded in concepts from international trade theory and industrial organization economics as applied to the agricultural sector, while also incorporating notions of economic sustainability.
1.2.1. Theory of Comparative Advantage and International Competitiveness
The conceptual foundation originates from David Ricardo’s classical theory [
25] of comparative advantage, which posits that countries tend to specialize in the production and export of goods for which they have relatively lower costs, importing those in which they are less efficient [
26]. In practice, this “hidden” advantage manifests through export performance, giving rise to the concept of revealed comparative advantage (RCA) developed by Balassa (1965) [
27].
An important distinction must be made between static competitiveness and dynamic or sustainable competitiveness. A country may exhibit high static competitiveness (very high RCA) simply due to natural endowments (e.g., climate), but sustaining it over time requires adaptability and innovation. Recent trade models (e.g., theories of dynamic comparative advantage, economic complexity) suggest that diversifying and upgrading to higher value-added chains is key for long-term development [
25,
28,
29]. In this regard, there is an ongoing theoretical debate on whether a developing country should deeply specialize in its commodities where it holds an advantage (maximizing its RCA) or diversify its export base to evolve toward a more complex and less vulnerable structure. Theoretical and empirical studies have shown that export diversification can drive sustained economic growth by reducing volatility and exposing the country to broader learning opportunities [
30]. However, other studies argue that smart specialization can sustain competitiveness if focused on high-productivity sectors while mitigating risks through other means [
31,
32].
1.2.2. Market Diversification and Export Sustainability
An exporting country faces a risk in its foreign trade if its income relies heavily on one or a few markets [
33]. Theoretical foundations suggest that greater diversification reduces total variability, offering protection against abrupt downturns in a specific market [
34]. In commercial practice, diversifying export markets may require additional efforts (adapting to diverse preferences, complying with different standards), but it serves as a “hedge” against demand fluctuations or restrictive measures in any given destination [
35]. For example, exporting to more countries provides a safeguard against future risks: if demand declines in one, others can help sustain the business [
36]. This principle is central to the concept of export sustainability—not referring here to environmental sustainability (although that is also relevant), but to the ability to maintain a stable or growing export flow over time without succumbing to external shocks. Theoretically, it is related to the idea of balanced development advanced by Raúl Prebisch and other structuralists, who warned against excessive dependence on a few products or markets [
37].
In addition to Ricardo, the framework incorporates notions from firm theory and international competition. The resource-based view (RBV) at the micro level indicates that a firm’s (or by extension, a sector’s) sustainable competitiveness stems from possessing valuable and rare resources and capabilities that are difficult to imitate (Barney, 1991) [
38,
39]. At the macro level, Porter’s theory of national competitive advantage suggests that a sector’s competitiveness depends on the competitive diamond: specialized factors of production, sophisticated domestic demand, supporting industries, and firm strategy and rivalry [
40].
Economic sustainability also requires consideration of long-term dynamics: how a sector can grow steadily without depletion. In agriculture, this has not only the ecological dimension (use of water, soil, etc.) but also the economic dimension of avoiding collapse amid price or supply cycles [
41]. The export sector is sustainable if it maintains its competitiveness (comparative advantage) while also spreading risk (diversification). In practice, countries tend to diversify markets once production is consolidated; that is, they first gain capacity and competitiveness (RCA increases) and then seek new destinations (HHI decreases). However, there are cases where the urgency for foreign exchange leads a country to sell almost entirely to the first available market (RCA rises, but so does HHI).
2. Materials and Methods
This study adopts a quantitative and descriptive approach, aimed at analyzing competitiveness and market diversification in global grape exports as strategic factors for their sustainability. For this purpose, the analysis focuses on tariff subheading 080610 of the Harmonized System, corresponding to “fresh grapes” to ensure an accurate representation of the international trade of the product in question. Data were collected from the Trade Map statistical database, a specialized source in international trade, covering the period from 2020 to 2024. The unit of measurement used was FOB value in U.S. dollars, ensuring comparability across countries.
The analysis included the main exporting countries: Peru, the Netherlands, Italy, Chile, China, the United States, and South Africa, which together accounted for approximately 70% of global exports during the analyzed period. To assess market diversification, the Herfindahl–Hirschman Index (HHI) was used. Competitiveness, in turn, was estimated using the Normalized Revealed Comparative Advantage index (NRCA).
The HHI [
42], originally developed in industrial economics as a measure of market concentration, has proven highly useful when adapted to export analysis. In the agri-export context, the HHI is typically used to quantify how concentrated a country’s external sales are across various destinations or products. It is calculated as the sum of the squares of the percentage shares of each element [
43] (for example, each destination market in the product’s total exports). HHI values are inversely interpreted in terms of diversification: low values indicate a highly diversified (evenly distributed) structure, while high values imply that the majority of exports are concentrated in a few destinations or products. By convention, an HHI below 1000 reflects a diversified market, between 1000 and 1800 indicates moderate concentration, and above 1800 denotes high concentration [
21]. Numerous previous studies have applied the HHI [
44,
45,
46,
47,
48,
49,
50,
51,
52,
53]. These precedents confirm that the HHI is an appropriate indicator for assessing trade sustainability: a high value suggests vulnerability (a shock in the main market could collapse exports), whereas a low value suggests resilience (export revenues are “diversified” and thus partly protected from the volatility of a single market).
Meanwhile, the revealed comparative advantage (RCA), often referred to as Balassa’s index, is a concept derived from international trade theory. In 1965, Bela Balassa proposed this index to measure the extent to which a country’s actual export structure reflects its comparative advantages, even without directly knowing relative production costs [
27,
54].
The RCA index identifies whether a country has export specialization in a specific product. It is calculated by comparing the share of a product in a country’s total exports with the same product’s share in total world exports. Simply put, if a country exports proportionally more of a product than the global average, it is considered to possess a revealed comparative advantage. The RCA value is interpreted as follows: if the index is greater than 1, the country has a comparative advantage in that product; if less than 1, it does not. However, because the index can take very large values, a normalized version is often used to facilitate comparisons between products and countries. This study employed the normalized RCA (NRCA), which is calculated by subtracting 1 from the RCA and dividing the result by the sum of RCA + 1. Thus, the normalized index ranges from 1 to +1. A positive value indicates comparative advantage; a value near zero reflects neutrality; and a negative value indicates comparative disadvantage. This transformation allows for a more balanced and comparable interpretation in international competitiveness studies [
55,
56]. Regarding specific precedents, the literature offers numerous applications of RCA [
27,
57,
58,
59,
60].
In combining HHI and RCA in agricultural analysis, it is important to emphasize that both indices complement each other in assessing export sustainability. Evidence shows that having a high comparative advantage in a product is not sufficient to guarantee sustainable success; it is equally crucial that exports are diversified across destinations or markets. For example, a country may show a high RCA but also a high HHI, indicating risk due to market concentration [
1]. In contrast, a country may have a moderate RCA but a low HHI, suggesting that, although it is not globally dominant in that product, its sales are well distributed and less vulnerable to individual market shocks [
61,
62,
63,
64].
4. Discussion
The comparative analysis of grape exports between 2020 and 2024 reveals heterogeneous performance among leading countries, with distinct profiles in terms of growth, diversification, and competitiveness. In line with previous studies [
1,
7,
8,
21,
24,
40], the results confirm that sustainable export performance depends not only on export volume but also on diversification of markets and the maintenance of revealed comparative advantage (RCA).
Peru represents the archetype of an emergent global competitor. Its export value increased by 72% in the five-year period, positioning it as the top exporter in 2024. However, its Herfindahl–Hirschman Index (HHI) of 2780.6 reflects a highly concentrated export structure, primarily oriented to the U.S. market, which absorbs 49% of its shipments. Although Peru exhibits a solid RCA in Mexico (0.75) and the Netherlands (0.64), it remains uncompetitive in Canada (−0.18), which underscores the vulnerability of its current model, as warned by [
1,
7]. This confirms the theoretical perspective that high RCA must be accompanied by market dispersion to ensure resilience [
21].
Chile, once the dominant exporter from the Southern Hemisphere, displays the highest market concentration (HHI = 3302.1) and limited export growth (+0.5%), indicating structural stagnation. Despite maintaining strong competitiveness in the UK (0.83), Chile’s negative RCA in China (−0.71) and the Netherlands (−0.05) reflects declining positioning in key markets, consistent with the competitive erosion discussed in [
6,
7]. These findings reinforce the importance of dynamic RCA as a component of long-term sustainability [
25].
South Africa illustrates a case of rapid export expansion (+61%) yet persistent dependence on two markets—the Netherlands and the UK—which together accounted for 67% of its 2024 exports. With an HHI of 2744.4, the country’s structure is vulnerable despite a strong RCA in Canada (0.95). These results echo prior warnings in [
6], where limited access to markets beyond Europe was identified as a constraint for future competitiveness. The theory of competitive advantage highlights the need for strategic repositioning beyond favorable exchange rates or historical ties [
40].
In contrast, the Netherlands and Italy offer more diversified export portfolios. The Netherlands, with an HHI of 1817.1, functions as a re-export hub and maintains high competitiveness in Poland (0.92), but its marginal RCA in Belgium (0.03) reveals weaknesses even in proximate markets. Italy, with an HHI of 1713.7, has managed to keep a moderately diversified structure, showing growth in markets like Poland (RCA rising from 0.43 to 0.63), though still facing challenges in Spain (0.01) and the UK (0.25). These trends validate previous findings that diversification within Europe can mitigate concentration risks, but may not fully compensate for low cost competitiveness relative to emerging players [
8,
24].
China’s performance is marked by volatility. After a 23% drop in exports over the period, its structure remains centered on Southeast Asia, particularly Vietnam and Thailand, where it holds strong RCA values (0.72 and 0.80, respectively). However, erratic behavior in marginal markets like Kyrgyzstan reveals a fragile and opportunity-driven strategy. This aligns with the observations of [
8] on the instability of new exporters without robust institutional and logistical foundations. While China has made progress in market access, its export sustainability is still questionable.
Finally, the United States NRCA shows near stagnation in export value (+2.6%) and a rising concentration risk (HHI = 2602.4), mainly due to dependency on Canada (45%). Although it maintains competitive positions in Taipei (0.78) and Australia (0.67), its RCA in Mexico (0.14) remains neutral, suggesting limited ability to expand in strategic neighbors. This outcome corroborates concerns expressed in [
1,
7], where the loss of market share to more aggressive exporters like Peru was associated with insufficient innovation and market development strategies.
In conclusion, the analysis confirms the dual requirement for sustainable agricultural exports: dynamic international competitiveness (reflected in RCA) and robust diversification (measured by HHI). The trade-offs between specialization and diversification are evident across the cases studied. Countries like Peru and South Africa, while rapidly expanding, remain exposed to market shocks due to high concentration. Others, like the Netherlands and Italy, achieve greater resilience but face growth constraints. These patterns validate theoretical arguments that favor a balanced export strategy, combining comparative advantage with proactive diversification [
6,
21,
34,
38].
5. Conclusions
The results reveal clear contrasts between the seven main grape-exporting countries. Peru has achieved the fastest growth and now leads in export value, yet it remains highly dependent on the U.S. market, mirroring Chile’s extreme concentration, which is coupled with a sharp loss of competitiveness in China. South Africa also shows strong growth and very high NRCA in Canada and the Netherlands but faces risks from its dependence on a limited number of European destinations. The United States, while maintaining competitiveness in Canada, Taipei, and Australia, shows stagnation and overreliance on its northern neighbor, with underexploited potential in Mexico. China exhibits very high NRCA in Southeast Asian markets such as Vietnam and Thailand, but remains regionally concentrated, limiting long-term resilience. In contrast, the Netherlands and Italy display more balanced market portfolios within Europe, although their competitiveness is moderate and concentrated in specific partners.
Taken together, the evidence confirms that no country simultaneously achieves both top-level competitiveness and low market concentration. Those with strong NRCA values—such as Peru, South Africa, and China—tend to depend heavily on a few destinations, leaving them vulnerable to demand fluctuations and competitive shifts. Conversely, countries with more diversified portfolios—such as the Netherlands and Italy—tend to have moderate comparative advantages, which can constrain global expansion. The findings underscore that sustainable export performance in the grape sector requires an integrated approach, combining the consolidation of competitive advantages with proactive market diversification to reduce structural vulnerability across all major exporters.
The results reveal that none of the main grape-exporting countries combines both high competitiveness and broad diversification, which makes it essential to design differentiated strategies anchored in quantitative evidence. Peru shows strong competitiveness in Mexico (NRCA = 0.75) but remains highly concentrated in the U.S. market (HHI = 2780.6); this suggests the urgency of opening secondary markets such as Canada, where its NRCA is negative (−0.18). Chile represents the most critical case, with the highest concentration (HHI = 3302.1) despite solid positioning in the UK (NRCA = 0.71), pointing to the need for diversification toward Asia and within Europe. South Africa also combines very high competitiveness in Canada (NRCA = 0.87) with strong dependence on the Netherlands and the UK (HHI = 2744.4), which underscores the importance of exploring new outlets in the Middle East and Asia. The United States, with moderate competitiveness in Taipei (NRCA = 0.50) but heavy reliance on Canada (HHI = 2602.4), should reinforce strategies in Latin America and Asia to reduce vulnerability. In contrast, China presents the most balanced profile, with low concentration (HHI = 1626.0) and high competitiveness in Thailand (NRCA = 0.80), but its challenge lies in projecting this strength into Europe. Finally, Italy and the Netherlands, with lower HHI values (1713.7 and 1817.1, respectively) and only moderate competitiveness (NRCA = 0.52 and 0.46), should focus on enhancing varietal innovation, branding, and certifications to consolidate their role in high-value niches.
Based on the findings obtained, several avenues for future research are identified: (i) the combined application of concentration metrics such as HHI with alternative indices—for example, the Theil Index or the Entropy Diversification Index—to capture additional nuances in market distribution; (ii) the incorporation of competitiveness indicators complementary to NRCA, such as the Relative Trade Advantage (RTA), the Specialization Index, and elasticity-based metrics, to allow for result comparison; (iii) the development of econometric models integrating quantitative indicators with qualitative variables—such as innovation, sustainability, and certifications—to achieve a multidimensional view of competitiveness; and (iv) the application of these approaches in multi-regional comparative studies to identify commonalities and differences across various agricultural products.