Scimone, G.; Vicente, I.; Bartalena, G.; Pisuttu, C.; Mariotti, L.; Risoli, S.; Pellegrini, E.; Sarrocco, S.; Nali, C.
Unravelling the Biochemical and Molecular Priming Effect of a New Yeast-Derived Product: New Perspectives towards Disease Management. Agriculture 2024, 14, 1047.
https://doi.org/10.3390/agriculture14071047
AMA Style
Scimone G, Vicente I, Bartalena G, Pisuttu C, Mariotti L, Risoli S, Pellegrini E, Sarrocco S, Nali C.
Unravelling the Biochemical and Molecular Priming Effect of a New Yeast-Derived Product: New Perspectives towards Disease Management. Agriculture. 2024; 14(7):1047.
https://doi.org/10.3390/agriculture14071047
Chicago/Turabian Style
Scimone, Giulia, Isabel Vicente, Guido Bartalena, Claudia Pisuttu, Lorenzo Mariotti, Samuele Risoli, Elisa Pellegrini, Sabrina Sarrocco, and Cristina Nali.
2024. "Unravelling the Biochemical and Molecular Priming Effect of a New Yeast-Derived Product: New Perspectives towards Disease Management" Agriculture 14, no. 7: 1047.
https://doi.org/10.3390/agriculture14071047
APA Style
Scimone, G., Vicente, I., Bartalena, G., Pisuttu, C., Mariotti, L., Risoli, S., Pellegrini, E., Sarrocco, S., & Nali, C.
(2024). Unravelling the Biochemical and Molecular Priming Effect of a New Yeast-Derived Product: New Perspectives towards Disease Management. Agriculture, 14(7), 1047.
https://doi.org/10.3390/agriculture14071047
