Pânzaru, C.; Doliș, M.G.; Radu-Rusu, R.-M.; Pascal, C.; Maciuc, V.; Davidescu, M.-A.
Equine Milk and Meat: Nutritious and Sustainable Alternatives for Global Food Security and Environmental Sustainability—A Review. Agriculture 2024, 14, 2290.
https://doi.org/10.3390/agriculture14122290
AMA Style
Pânzaru C, Doliș MG, Radu-Rusu R-M, Pascal C, Maciuc V, Davidescu M-A.
Equine Milk and Meat: Nutritious and Sustainable Alternatives for Global Food Security and Environmental Sustainability—A Review. Agriculture. 2024; 14(12):2290.
https://doi.org/10.3390/agriculture14122290
Chicago/Turabian Style
Pânzaru, Claudia, Marius Gheorghe Doliș, Răzvan-Mihail Radu-Rusu, Constantin Pascal, Vasile Maciuc, and Mădălina-Alexandra Davidescu.
2024. "Equine Milk and Meat: Nutritious and Sustainable Alternatives for Global Food Security and Environmental Sustainability—A Review" Agriculture 14, no. 12: 2290.
https://doi.org/10.3390/agriculture14122290
APA Style
Pânzaru, C., Doliș, M. G., Radu-Rusu, R.-M., Pascal, C., Maciuc, V., & Davidescu, M.-A.
(2024). Equine Milk and Meat: Nutritious and Sustainable Alternatives for Global Food Security and Environmental Sustainability—A Review. Agriculture, 14(12), 2290.
https://doi.org/10.3390/agriculture14122290