Order Article Reprints

Olagunju LK, Isikhuemhen OS, Dele PA, Anike FN, Essick BG, Holt N, Udombang NS, Ike KA, Shaw Y, Brice RM, et al. Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. Agriculture. 2023; 13(6):1161. https://doi.org/10.3390/agriculture13061161

Olagunju, Lydia K., Omoanghe S. Isikhuemhen, Peter A. Dele, Felicia N. Anike, Brandon G. Essick, Nathan Holt, Nkese S. Udombang, Kelechi A. Ike, Yasmine Shaw, Rosetta M. Brice, and et al. 2023. "Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues" Agriculture 13, no. 6: 1161. https://doi.org/10.3390/agriculture13061161

Olagunju, L. K., Isikhuemhen, O. S., Dele, P. A., Anike, F. N., Essick, B. G., Holt, N., Udombang, N. S., Ike, K. A., Shaw, Y., Brice, R. M., Orimaye, O. E., Wuaku, M., & Anele, U. Y. (2023). Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues. Agriculture, 13(6), 1161. https://doi.org/10.3390/agriculture13061161