Jańczak-Pieniążek, M.; Horvat, D.; Viljevac Vuletić, M.; Kovačević Babić, M.; Buczek, J.; Szpunar-Krok, E.
Antioxidant Potential and Phenolic Acid Profiles in Triticale Grain under Integrated and Conventional Cropping Systems. Agriculture 2023, 13, 1078.
https://doi.org/10.3390/agriculture13051078
AMA Style
Jańczak-Pieniążek M, Horvat D, Viljevac Vuletić M, Kovačević Babić M, Buczek J, Szpunar-Krok E.
Antioxidant Potential and Phenolic Acid Profiles in Triticale Grain under Integrated and Conventional Cropping Systems. Agriculture. 2023; 13(5):1078.
https://doi.org/10.3390/agriculture13051078
Chicago/Turabian Style
Jańczak-Pieniążek, Marta, Daniela Horvat, Marija Viljevac Vuletić, Marija Kovačević Babić, Jan Buczek, and Ewa Szpunar-Krok.
2023. "Antioxidant Potential and Phenolic Acid Profiles in Triticale Grain under Integrated and Conventional Cropping Systems" Agriculture 13, no. 5: 1078.
https://doi.org/10.3390/agriculture13051078
APA Style
Jańczak-Pieniążek, M., Horvat, D., Viljevac Vuletić, M., Kovačević Babić, M., Buczek, J., & Szpunar-Krok, E.
(2023). Antioxidant Potential and Phenolic Acid Profiles in Triticale Grain under Integrated and Conventional Cropping Systems. Agriculture, 13(5), 1078.
https://doi.org/10.3390/agriculture13051078