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Journal: Agriculture, 2023
Volume: 13
Number: 64

Article: Microbial and Protease Fermentation of Mao-Tai Lees Alters Nutritional Composition and Promotes In Vitro Intestinal Proteolysis
Authors: by Siyu Yi, Md. Abul Kalam Azad, Yujiao Ji, Yang Liu, Mengying Dou and Xiangfeng Kong
Link: https://www.mdpi.com/2077-0472/13/1/64

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