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Journal: Agriculture, 2021
Volume: 11
Number: 616

Article: Comparison of the Grain Quality and Starch Physicochemical Properties between Japonica Rice Cultivars with Different Contents of Amylose, as Affected by Nitrogen Fertilization
Authors: by Yajie Hu, Shumin Cong and Hongcheng Zhang
Link: https://www.mdpi.com/2077-0472/11/7/616

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