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Journal: Agriculture, 2021
Volume: 11
Number: 606

Article: Breeding for Nutritional and Organoleptic Quality in Vegetable Crops: The Case of Tomato and Cauliflower
Authors: by Alessandro Natalini, Nazzareno Acciarri and Teodoro Cardi
Link: https://www.mdpi.com/2077-0472/11/7/606

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