1. Introduction
Agriculture is the most important economic sector and is the main source of livelihood for about 70 percent of the population in Tanzania, Kenya and Uganda. Mungbean (
Vigna radiata (L). Wilczek) is one of the major pulses in East Africa, alongside soybeans, chickpeas and common beans. Mungbean is grown on about 302,292 ha and 148,885 ha in Kenya and Tanzania, respectively [
1,
2]. Mungbean is rich in proteins (23–25%) and micronutrients (iron and zinc), thus complementing the mainly starch-based diets among underprivileged communities in East Africa. The crop has a short maturity, is drought tolerant, and able to improve soil fertility through nitrogen fixation due to a symbiotic rhizobia relationship. In the arid and semi-arid areas of East Africa, mungbean is widely grown by smallholder farmers for both food and income [
3].
Despite the potential importance of mungbean, the productivity has been low as a result of both social and physical environments in which the crop is grown. In East Africa, the average on-farm yield of mungbean is estimated at 0.5 t/ha as against the potential yield of 1.5 t/ha, meaning that is still far below the achievable potential. Low productivity is attributed to biotic and abiotic stresses, poor cultivation techniques and limited access to improved varieties [
3]. The adoption of improved mungbean production technologies is one important strategy to tackle these challenges. Accordingly, these technologies may include the use of improved varieties, the use of chemical fertilizers, crop rotation, row planting, conservation tillage and integrated pest management (IPM). The adoption of these production technologies increases productivity among smallholder farmers. Therefore, improving technology adoption among smallholder farmers is essential for improving household food security and agricultural sustainability in East Africa. Regardless of the benefits, the adoption of improved crop production technologies is still low in rural areas of developing countries [
4], despite a considerable effort to promote various technologies. Moreover, few empirical studies have been carried out on the adoption of multiple production technologies in East Africa. While the decision to adopt is usually a binary one (i.e., adopt or not adopt), the intensity of adoption goes on to look at the extent to which the various technologies are adopted. Given that poverty is more widespread in rural areas, new empirical results on the factors affecting the probability and intensity of adoption of improved crop production technologies are crucial to making policy interventions more effective in improving crop productivity and living standards of the rural population.
The study contributes to the growing literature on technology adoption in the following ways: first, the study jointly analyzes multiple technology adoption decisions such as improved varieties, crop rotation, chemical fertilizer, integrated pest management (IPM), conservation tillage and row planting. The study not only provides empirical evidence about the factors influencing the probability of technology adoption but also analyzes the extent of adoption. Such knowledge is important to formulate specific policies to facilitate the adoption of improved technologies.
4. Discussion
The results of the MVP model suggest that older farmers are significantly less likely to use chemical fertilizer in pooled data, chemical fertilizer and row planting in Tanzania, improved seed and IPM in Kenya, and the use of conservation tillage in Uganda (
Table 4). This may be due to the fact that young farmers are better able to provide the labor needed by productivity-enhancing technologies and thus are less risk averse. Male-headed households are more likely to use improved seeds and conservation tillage in pooled data, chemical fertilizer and row planting in Tanzania, and improved seed in Uganda. This result is consistent with findings by Diallo et al. [
19] in Mali who found that male-headed households have a higher probability of adopting row planting. The size of the household members is used as a proxy for labor availability for farm activities. The result shows that the size of the household members has the positive effect on the adoption of improved seed, crop rotation and IPM in the pooled data. Household size also has the positive impact on the adoption of improved seed, conservation tillage and row planting in Tanzania, and crop rotation and IPM in Uganda. A similar result was found by Diallo et al. [
19] in Mali. In addition, farmers who have off-farm income were more likely to adopt improved seed and IPM in Uganda.
Consistent with the findings of Kassie et al. [
4] on technology adoption, farm size leads to a higher probability of adopting crop rotation in the pooled data and in Tanzania, and makes the adoption of conservation tillage less likely in Kenya. Livestock had a negative significant influence on the adoption of conservation tillage in Kenya and Uganda. On the other hand, it significantly increases the probability of the adoption of row planting in Uganda. A study reported by Kassie et al. [
4] found the same impact of livestock on technology adoption. The asset index positively influences the adoption of improved seeds in the pooled data, Tanzania, Kenya and Uganda. The asset index also has a positive impact on adoption of conservation tillage in Uganda.
The results show the key roles played by rural institutions and transaction costs in technology adoption. Access to extension services increased the adoption of conservation tillage in the pooled data and in Uganda. Similarly, it is also increased the adoption of IPM in Uganda. This result is consistent with findings by Asfaw et al. [
20] in Niger, which suggest that farmers’ contact with extension agents is expected to have a positive effect on the adoption of technologies. The access to credit variable was important in explaining the adoption of chemical fertilizer and row planting in the pooled data, chemical fertilizer and conservation tillage in Tanzania, chemical fertilizer and IPM in Kenya, and chemical fertilizer and conservation tillage in Uganda. Since row planting is carried out using human labor, it implies that the demand for labor would increase and this would mean that more capital is required. Farmers who are organized in groups are more likely to adopt improved seeds and IPM in the pooled data, crop rotation and IPM in Tanzania, improved seeds and chemical fertilizer in Kenya, and improved seed, crop rotation and IPM in Uganda. Farmer groups as networks of sharing knowledge can improve the flow of information about new technology. The results further show that access to an input market influences farmers’ adoption decisions. Households located closer to an input market are more likely to use improved seed, chemical fertilizer, conservation tillage and row planting in the pooled data; improved seed, chemical fertilizer and row planting in Tanzania, and improved seed and chemical fertilizer in Kenya and Uganda. This could be linked to the fact that access to markets may influence the net benefits from the adoption of new technologies. The distance from the market can reduce the expected profitability of a new technology, since obtaining professional support and advice about the new technology becomes difficult, and access to complementary inputs becomes limited and costly [
4]. This result is consistent with findings by Asfaw et al. [
20] in Niger.
Location variables have a positive effect on the probability of the adoption of mungbean production technologies. This finding can be attributed to the variation in the levels of use of improved technologies among households in the three countries in addition to variations in biophysical and institutional factors.
The results from the Poisson model show that gender and education had a positive and significant impact on the number of technologies adopted in the pooled data and in Tanzania. Male-headed households were more likely to adopt and intensify the use of improved mungbean production technologies because women have limited access to resources such as land, capital and extension services [
14]. Consistent with a previous study on technology adoption [
4], household size was identified to have a positive and significant association with the number of technologies adopted by the mungbean farmers in Uganda, but insignificant impacts in the pooled data, Kenya and Tanzania. Households with more members in Uganda have about 9% higher intensity of adopting improved technologies in mungbean production. A large household size signifies access to working members, which have a positive impact on the adoption of new technologies such as labor-demanding technologies.
Farm size had a positive and significant influence on the number of improved production technologies adopted by mungbean farmers in the pooled data and in Kenya. This confirms the expectation that owning more farmland is correlated with the intensity of adoption. Kassie et al. [
18] found a similar result in their study in Uganda. Livestock size was found to have a positive and significant association with the number of improved technologies adopted by the mungbean farmers in the pooled data, Uganda and Kenya. This implies that households with high numbers of livestock in the pooled data, Uganda and Kenya increased the intensity of the adoption of mungbean production technologies by 0.5%, 6% and 0.7%, respectively. This result is consistent with findings by Kassie et al. [
21] who reported the positive effect of livestock on the intensity of adoption of agricultural practices among smallholder farmers in Kenya, Malawi and Tanzania.
Household wealth, proxy by asset index showed a positive and significant impact on the number of improved technologies adopted by mungbean farmers in all the three countries. There was a positive association between adoption and asset index, probably because wealthier households are better able to bear possible risks associated with the adoption of technologies and may be more able to finance the purchase of technologies.
Farmers’ contact with extension agents had a positive impact on the number of technologies adopted by farmers in the pooled data, Tanzania, Kenya and Uganda. This suggests that contact with extension agents facilitates technology transfer and promotes adoption at lower cost [
18]. This result is consistent with that of Kassie et al. [
4], who reported the positive effect of contact with extension staff on the adoption of sustainable agricultural practices among smallholder farmers in Tanzania. Access to credit is considered as one of the most important steps in dealing with the constraints associated with the adoption of agricultural technologies. Access to credit was positively associated with the number of improved mungbean production technologies adopted by farmers in the pooled data, Tanzania and Uganda. This result is consistent with that of Mariano et al. [
17], who reported the positive effect of credit access on the intensity of the adoption of best management practices among rice farmers in the Philippines.
Location variables have a positive effect on the intensity of the adoption of mungbean production technologies. This finding can be attributed to the variation in the levels of use of improved technologies among households in the three countries in addition to variations in biophysical and institutional factors. Nkegbe and Shankar [
22] also employed count data models and found evidence of regional effects in the adoption intensity of soil and water conservation practices among smallholder farmers in Ghana.
5. Conclusions
Using household-level data collected from smallholder farmers in Tanzania, Kenya and Uganda, the study analyzed the factors that influence the probability and intensity of the adoption of mungbean production technologies, using multivariate probit and Poisson regression models. The results showed that household characteristics such as gender and household size significantly influence the probability and intensity of the adoption of mungbean production technologies, with female-headed households being less likely to adopt, possibly because of limited access to resources such as land. Policy interventions that increased the targeting of women for technology adoption could increase the adoption and impact of improved technologies among smallholder farmers.
Wealth indicator variables such as farm size, livestock size and asset index positively influence adoption, implying that wealthier households are better able to bear possible risks associated with the adoption of improved technologies, and may be more able to finance the purchase of technologies. This suggests that appropriate policy interventions focusing on maintaining or increasing household assets are crucial in enhancing smallholders’ adoption of improved technologies.
The significant role of institutional and access-related variables such as access to extension services, farmer groups and credit access in adoption suggests the need for the policy interventions that focus on strengthening agricultural extension, farmer groups and credit service providers to assist farmers in accessing information, credit, inputs and markets outlets. However, an increased emphasis on information dissemination, field demonstration and training programs to disseminate new technologies are required to enhance technology adoption among smallholder farmers.
The presence of location effects in the probability and intensity of adoption decision implies that different strategies should be employed for different locations if policy makers aim at promoting the adoption of improved mungbean production technologies.