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Journal: Journal of Clinical MedicineVolume: 9Number: 843
Article: Enhanced Antioxidative Defense by Vitamins C and E Consumption Prevents 7-Day High-Salt Diet-Induced Microvascular Endothelial Function Impairment in Young Healthy Individuals
  • Authors:
  • Lidija Barić1,†,
  • Ines Drenjančević1,2,† and
  • Martina Mihalj1,2,3
  • et al.
Link: https://www.mdpi.com/2077-0383/9/3/843

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