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Journal: Antioxidants, 2020
Volume: 9
Number: 272
272
Article: Selenium Biofortification Impacts the Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Variable Microgreens Genotypes
Authors: by Antonio Pannico, Christophe El-Nakhel, Giulia Graziani, Marios C. Kyriacou, Maria Giordano, Georgios A. Soteriou, Armando Zarrelli, Alberto Ritieni, Stefania De Pascale and Youssef Rouphael
Link: https://www.mdpi.com/2076-3921/9/4/272

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