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Journal: Antioxidants, 2020
Volume: 9
Number: 1096

Article: Changes in Phenolics and Fatty Acids Composition and Related Gene Expression during the Development from Seed to Leaves of Three Cultivated Cardoon Genotypes
Authors: by Giulia Graziani, Teresa Docimo, Monica De Palma, Francesca Sparvoli, Luana Izzo, Marina Tucci and Alberto Ritieni
Link: https://www.mdpi.com/2076-3921/9/11/1096

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