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Journal: Antioxidants, 2019
Volume: 8
Number: 254

Article: The Influence of Film and Storage on the Phenolic and Antioxidant Properties of Red Raspberries (Rubus idaeus L.) cv. Erika
Authors: by Angelo Maria Giuffrè, Lamia Louadj, Paola Rizzo, Emanuela De Salvo and Vincenzo Sicari
Link: https://www.mdpi.com/2076-3921/8/8/254

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