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Journal: Antioxidants, 2019
Volume: 8
Number: 23
23
Article: The Influence of Ultrafiltration of Citrus limon L. Burm. cv Femminello Comune Juice on Its Chemical Composition and Antioxidant and Hypoglycemic Properties
Authors: by Monica Rosa Loizzo, Vincenzo Sicari, Rosa Tundis, Mariarosaria Leporini, Tiziana Falco and Vincenza Calabrò
Link: https://www.mdpi.com/2076-3921/8/1/23

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