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Journal: Antioxidants, 2025
Volume: 14
Number: 1270

Article: Differences in Chemical Profiles, Phenolic Content, and Antioxidant Activity of Prunella vulgaris L. at Different Ripeness Stages
Authors: by Fengqi Liu, Yue Ma, Yufei Liu, Tianze Xie, Liangmian Chen, Wenjiao Lou, Zhimin Wang and Huimin Gao
Link: https://www.mdpi.com/2076-3921/14/11/1270

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