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Journal: Antioxidants, 2023
Volume: 12
Number: 1482
1482
Article: Colour Stability, Fatty Acid Profile, and Lipid Oxidation in Meat Stored in Modified Atmosphere Packaging from Light Lambs Fed with Concentrate with Carob Pulp (Ceratonia siliqua L.)
Authors: by Diego Nicolas Bottegal, Sandra Lobón, María Ángeles Latorre, Juan Ramón Bertolín and Javier Álvarez-Rodríguez
Link: https://www.mdpi.com/2076-3921/12/8/1482

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