Perez-Vazquez, A.; Carpena, M.; Barciela, P.; Cassani, L.; Simal-Gandara, J.; Prieto, M.A.
Pressurized Liquid Extraction for the Recovery of Bioactive Compounds from Seaweeds for Food Industry Application: A Review. Antioxidants 2023, 12, 612.
https://doi.org/10.3390/antiox12030612
AMA Style
Perez-Vazquez A, Carpena M, Barciela P, Cassani L, Simal-Gandara J, Prieto MA.
Pressurized Liquid Extraction for the Recovery of Bioactive Compounds from Seaweeds for Food Industry Application: A Review. Antioxidants. 2023; 12(3):612.
https://doi.org/10.3390/antiox12030612
Chicago/Turabian Style
Perez-Vazquez, Ana, Maria Carpena, Paula Barciela, Lucia Cassani, Jesus Simal-Gandara, and Miguel A. Prieto.
2023. "Pressurized Liquid Extraction for the Recovery of Bioactive Compounds from Seaweeds for Food Industry Application: A Review" Antioxidants 12, no. 3: 612.
https://doi.org/10.3390/antiox12030612
APA Style
Perez-Vazquez, A., Carpena, M., Barciela, P., Cassani, L., Simal-Gandara, J., & Prieto, M. A.
(2023). Pressurized Liquid Extraction for the Recovery of Bioactive Compounds from Seaweeds for Food Industry Application: A Review. Antioxidants, 12(3), 612.
https://doi.org/10.3390/antiox12030612