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Journal: Antioxidants, 2023
Volume: 12
Number: 589
Article:
Effect of Oil Type on Spatial Partition of Resveratrol in the Aqueous Phase, the Protein Interface and the Oil Phase of O/W Emulsions Stabilized by Whey Protein and Caseinate
Authors:
by
Yang Chen, Hao Cheng and Li Liang
Link:
https://www.mdpi.com/2076-3921/12/3/589
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