Park, S.-U.; Lee, C.-J.; Park, S.-C.; Nam, K.J.; Lee, K.-L.; Kwak, S.-S.; Kim, H.S.; Kim, Y.-H.
Flooding Tolerance in Sweet Potato (Ipomoea batatas (L.) Lam) Is Mediated by Reactive Oxygen Species and Nitric Oxide. Antioxidants 2022, 11, 878.
https://doi.org/10.3390/antiox11050878
AMA Style
Park S-U, Lee C-J, Park S-C, Nam KJ, Lee K-L, Kwak S-S, Kim HS, Kim Y-H.
Flooding Tolerance in Sweet Potato (Ipomoea batatas (L.) Lam) Is Mediated by Reactive Oxygen Species and Nitric Oxide. Antioxidants. 2022; 11(5):878.
https://doi.org/10.3390/antiox11050878
Chicago/Turabian Style
Park, Sul-U, Chan-Ju Lee, Sung-Chul Park, Ki Jung Nam, Kang-Lok Lee, Sang-Soo Kwak, Ho Soo Kim, and Yun-Hee Kim.
2022. "Flooding Tolerance in Sweet Potato (Ipomoea batatas (L.) Lam) Is Mediated by Reactive Oxygen Species and Nitric Oxide" Antioxidants 11, no. 5: 878.
https://doi.org/10.3390/antiox11050878
APA Style
Park, S.-U., Lee, C.-J., Park, S.-C., Nam, K. J., Lee, K.-L., Kwak, S.-S., Kim, H. S., & Kim, Y.-H.
(2022). Flooding Tolerance in Sweet Potato (Ipomoea batatas (L.) Lam) Is Mediated by Reactive Oxygen Species and Nitric Oxide. Antioxidants, 11(5), 878.
https://doi.org/10.3390/antiox11050878