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Journal: Antioxidants, 2022
Volume: 11
Number: 738
Article:
Application of Citrus By-Products in the Production of Active Food Packaging
Authors:
by
Lourdes Casas Cardoso, Cristina Cejudo Bastante, Casimiro Mantell Serrano and Enrique J. MartÃnez de la Ossa
Link:
https://www.mdpi.com/2076-3921/11/4/738
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