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Journal: Antioxidants, 2022
Volume: 11
Number: 720
Article:
Uncovering the Industrial Potentials of Lemongrass Essential Oil as a Food Preservative: A Review
Authors:
by
Fatima Faheem, Zhi Wei Liu, Roshina Rabail, Iahtisham-Ul Haq, Maryam Gul, Marcin Bryła, Marek Roszko, Marek Kieliszek, Ahmad Din and Rana Muhammad Aadil
Link:
https://www.mdpi.com/2076-3921/11/4/720
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