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Lazzarin T, Garcia LR, Martins D, Queiroz DAR, Tonon CR, Balin PdS, Polegato BF, Paiva SARd, Azevedo PS, Minicucci M, et al. Role of Nutrients and Foods in Attenuation of Cardiac Remodeling through Oxidative Stress Pathways. Antioxidants. 2022; 11(10):2064. https://doi.org/10.3390/antiox11102064

Lazzarin, Taline, Leonardo Rufino Garcia, Danilo Martins, Diego Aparecido Rios Queiroz, Carolina Rodrigues Tonon, Paola da Silva Balin, Bertha Furlan Polegato, Sergio Alberto Rupp de Paiva, Paula Schmidt Azevedo, Marcos Minicucci, and et al. 2022. "Role of Nutrients and Foods in Attenuation of Cardiac Remodeling through Oxidative Stress Pathways" Antioxidants 11, no. 10: 2064. https://doi.org/10.3390/antiox11102064

Lazzarin, T., Garcia, L. R., Martins, D., Queiroz, D. A. R., Tonon, C. R., Balin, P. d. S., Polegato, B. F., Paiva, S. A. R. d., Azevedo, P. S., Minicucci, M., & Zornoff, L. (2022). Role of Nutrients and Foods in Attenuation of Cardiac Remodeling through Oxidative Stress Pathways. Antioxidants, 11(10), 2064. https://doi.org/10.3390/antiox11102064