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Journal: Antioxidants, 2021
Volume: 10
Number: 1133
Article:
Phenolic Extracts from Extra Virgin Olive Oils Inhibit Dipeptidyl Peptidase IV Activity: In Vitro, Cellular, and In Silico Molecular Modeling Investigations
Authors:
by
Carmen Lammi, Martina Bartolomei, Carlotta Bollati, Lorenzo Cecchi, Maria Bellumori, Emanuela Sabato, Vistoli Giulio, Nadia Mulinacci and Anna Arnoldi
Link:
https://www.mdpi.com/2076-3921/10/7/1133
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