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Del Bo’ C, Martini D, Bernardi S, Gigliotti L, Marino M, Gargari G, Meroño T, Hidalgo-Liberona N, Andres-Lacueva C, Kroon PA, et al. Association between Food Intake, Clinical and Metabolic Markers and DNA Damage in Older Subjects. Antioxidants. 2021; 10(5):730. https://doi.org/10.3390/antiox10050730

Del Bo’, Cristian, Daniela Martini, Stefano Bernardi, Letizia Gigliotti, Mirko Marino, Giorgio Gargari, Tomas Meroño, Nicole Hidalgo-Liberona, Cristina Andres-Lacueva, Paul A. Kroon, and et al. 2021. "Association between Food Intake, Clinical and Metabolic Markers and DNA Damage in Older Subjects" Antioxidants 10, no. 5: 730. https://doi.org/10.3390/antiox10050730

Del Bo’, C., Martini, D., Bernardi, S., Gigliotti, L., Marino, M., Gargari, G., Meroño, T., Hidalgo-Liberona, N., Andres-Lacueva, C., Kroon, P. A., Cherubini, A., Guglielmetti, S., Porrini, M., & Riso, P. (2021). Association between Food Intake, Clinical and Metabolic Markers and DNA Damage in Older Subjects. Antioxidants, 10(5), 730. https://doi.org/10.3390/antiox10050730