Hayat, S.; Ahmad, H.; Ali, M.; Hayat, K.; Khan, M.A.; Cheng, Z.
Aqueous Garlic Extract as a Plant Biostimulant Enhances Physiology, Improves Crop Quality and Metabolite Abundance, and Primes the Defense Responses of Receiver Plants. Appl. Sci. 2018, 8, 1505.
https://doi.org/10.3390/app8091505
AMA Style
Hayat S, Ahmad H, Ali M, Hayat K, Khan MA, Cheng Z.
Aqueous Garlic Extract as a Plant Biostimulant Enhances Physiology, Improves Crop Quality and Metabolite Abundance, and Primes the Defense Responses of Receiver Plants. Applied Sciences. 2018; 8(9):1505.
https://doi.org/10.3390/app8091505
Chicago/Turabian Style
Hayat, Sikandar, Husain Ahmad, Muhammad Ali, Kashif Hayat, Muhammad Ali Khan, and Zhihui Cheng.
2018. "Aqueous Garlic Extract as a Plant Biostimulant Enhances Physiology, Improves Crop Quality and Metabolite Abundance, and Primes the Defense Responses of Receiver Plants" Applied Sciences 8, no. 9: 1505.
https://doi.org/10.3390/app8091505
APA Style
Hayat, S., Ahmad, H., Ali, M., Hayat, K., Khan, M. A., & Cheng, Z.
(2018). Aqueous Garlic Extract as a Plant Biostimulant Enhances Physiology, Improves Crop Quality and Metabolite Abundance, and Primes the Defense Responses of Receiver Plants. Applied Sciences, 8(9), 1505.
https://doi.org/10.3390/app8091505