Next Article in Journal
An Image Segmentation Method Using an Active Contour Model Based on Improved SPF and LIF
Previous Article in Journal
Control of Porosity in Parts Produced by a Direct Laser Melting Process
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Chemical Composition of Lipophilic Bark Extracts from Pinus pinaster and Pinus pinea Cultivated in Portugal

by
Joana L. C. Sousa
1,2,†,
Patrícia A. B. Ramos
1,2,†,
Carmen S. R. Freire
1,
Artur M. S. Silva
2 and
Armando J. D. Silvestre
1,*
1
CICECO, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal
2
QOPNA, Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal
*
Author to whom correspondence should be addressed.
Both authors contributed equally to this work.
Appl. Sci. 2018, 8(12), 2575; https://doi.org/10.3390/app8122575
Submission received: 25 November 2018 / Revised: 6 December 2018 / Accepted: 8 December 2018 / Published: 11 December 2018
(This article belongs to the Section Chemical and Molecular Sciences)

Abstract

:
The chemical composition of lipophilic bark extracts from Pinus pinaster and Pinus pinea cultivated in Portugal was evaluated using gas chromatography-mass spectrometry. Diterpenic resin acids were found to be the main components of these lipophilic extracts, ranging from 0.96 g kg−1 dw in P. pinea bark to 2.35 g kg−1 dw in P. pinaster bark. In particular, dehydroabietic acid (DHAA) is the major constituent of both P. pinea and P. pinaster lipophilic fractions, accounting for 0.45 g kg−1 dw and 0.95 g kg−1 dw, respectively. Interestingly, many oxidized compounds were identified in the studied lipophilic extracts, including DHAA-oxidized derivatives (7-oxo-DHAA, 7α/β-hydroxy-DHAA, and 15-hydroxy-DHAA, among others) and also terpin (an oxidized monoterpene). These compounds are not naturally occurring compounds, and their formation might occur by the exposure of the bark to light and oxygen from the air, and the action of micro-organisms. Some of these compounds have not been previously reported as lipophilic constituents of the bark of the referred pine species. Other constituents, such as aromatic compounds, fatty acids, fatty alcohols, and sterols, are also present in the studied extracts. These results can represent an opportunity to valorize P. pinaster and P. pinea by-products as a primary source of the bioactive resin acids that are integrated into the current uses of these species.

Graphical Abstract

1. Introduction

Pinus pinaster and Pinus pinea are the two dominant pine species in Portugal, occupying ca. 714,000 and 176,000 ha, which represent 23% and 6% of the total forest area, respectively [1]. These conifers have an important impact on the national economy due to their vast applicability in timber and resin industries and also in pulp fibers production [2]. P. pinea is also cultivated because of the high commercial value of its edible seeds, which have high nutritional value and are a traditional component of the Mediterranean diet [2].
The bark of these two Pinus species consists in an interesting raw material, since it is produced in large amounts (6481 and 253 k ton year−1 of P. pinaster and P. pinea bark, respectively [3]) as a by-product of the abovementioned industries. These bark residues are simply burnt to produce energy or used as an organic substrate for plant nurseries after composting. An interesting alternative is their exploitation as a source of added-value chemicals, such as bioactive ingredients with potential nutraceutical applications, which ultimately can be integrated into the referred traditional applications in a biorefinery perspective [4] in order to maximize the biomass value.
Resin acids (mainly abietane-type resin acids, including the abietic, neoabietic, palustric, and levopimaric acids, and minor amounts of pimarane-type resin acids, including the pimaric, isopimaric, and sandaracopimaric acids) are the major components of Pinus spp. wood resin [5]. Small amounts of dehydroabietic acid (DHAA), obtained by dehydrogenation of abietane-type resin acids, can also be found in wood resins. These compounds have been exploited as important commodities for the chemical industry [5]. In addition, they play an important role in the chemical defense of conifers. Many examples show a relationship between conifer diterpenic acid content and a tree’s resistance to potential herbivores and pathogens [6]. Furthermore, resin acids display important beneficial properties for human health, being the antimicrobial, antiulcer, and cardiovascular activities the most representative ones [7,8].
Due to the mentioned significant biological properties, the search for new natural and synthetic resin acid derivatives has been an active research field. Most of these compounds have been tested for their cytotoxicity against cancer cells [9,10,11,12,13,14], and their antioxidant [9,15], antiviral [10,11,16], antimycotic [10], and gastroprotective [12] activities.
Resin acids can also be found in the lipophilic extracts of different morphological parts of several Pinus spp. [17,18,19,20,21,22,23,24,25], including the bark of Pinus nigra [21], the Turkish P. pinea L. [23], and the Pakistani Pinus wallichiana, Pinus roxburghii, and Pinus gerardiana [25]. Among the resin acids that have been identified in bark lipophilic extracts are the pimaric, sandaracopimaric, levopimaric, palustric, isopimaric, abietic, dehydroabietic, and neoabietic acids, and the 7-oxodehydroabietic, 16-hydroxydehydroabietic, and 8,15-isopimaridien-18-oic acids [21,23,25]. Additionally, other lipophilic constituents of Pinus spp. bark, such as several fatty acids, aliphatic alcohols, sterols (mainly β-sitosterol), β-caryophyllene, and some aromatic compounds (ferulic acid, vanillin, etc.), have also been detected [21,23,25].
Although there are some compositional studies of bark from P. pinaster [26,27] and P. pinea [28] cultivated in Portugal, a detailed chemical characterization of their lipophilic components is still missing. Therefore, in the present work, dichloromethane (DCM) extracts of bark from the referred Pinus spp. collected from the Centre of Portugal were prepared and analyzed by gas chromatography-mass spectrometry (GC-MS). The main aim was to evaluate the exploitation potential of these industries’ by-products as an alternative source of bioactive compounds (e.g., resin acids) for further applications, such as nutraceutical and cosmetic usages. An interesting example of a possible application of resin-acids-rich natural extracts is Progres®, the only resin-acids-based product that is used for animal feed, which comes from the Finnish forest and has proven beneficial effects on the productivity of animals [29,30,31].

2. Materials and Methods

2.1. Chemicals

Dichloromethane (p.a., ≥99 purity) was obtained from Fisher Chemicals (Pittsburgh, PA, USA). Pyridine (anhydrous, 99.8% purity), N,O-bis(trimethylsilyl)trifluoroacetamide (derivatization grade), chlorotrimethylsilane (≥99% purity), α-terpineol (90% purity), hexadecenoic acid (99% purity), nonadecan-1-ol (99% purity), stigmasterol (95% purity), tetracosane (99% purity), and vanillin (99% purity) were purchased from Sigma-Aldrich (Madrid, Spain). Betulinic acid (98% purity) was supplied by Chemos (Regenstauf, Germany). Dehydroabietic acid (DHAA) (99% purity) was obtained from Helix Biotech (Vancouver, BC, Canada).

2.2. Samples’ Preparation and Extraction

P. pinaster and P. pinea bark samples were collected from standing trees cultivated in the Aveiro region, Portugal, in January 2017, and were air-dried for 2 weeks. Thereafter, the samples were ground and sieved to a particle size lower than 1 mm. Milled bark samples (7–10 g dry weight (dw)) were Soxhlet-extracted with dichloromethane (175 mL) for 8 h. The extraction yield was determined by weighting the extract’s mass and expressed as a percentage of dry biomass (% w/w). The extracts were prepared in duplicate.

2.3. The GC-MS Analysis

Before the GC-MS analysis, nearly 20 mg of each dried sample was trimethylsilylated in 250 µL pyridine containing 0.3 mg of tetracosane (internal standard) through the addition of 250 µL of N,O-bis(trimethylsilyl)trifluoroacetamide and 50 µL of chlorotrimethylsilane. The mixture was kept at 70 °C for 30 min [32].
GC-MS analyses were carried out in a GC-MS-QP2010 Ultra (Shimadzu, Japan), and compounds were separated in a DB-1 J&W capillary column (30 m × 0.32 mm inner diameter, 0.25 µm film thickness), using helium as the carrier gas (40 cm s−1). The chromatographic conditions were as follows: initial temperature, 80 °C for 5 min; temperature rate, 4 °C min−1 up to 260 °C, 2 °C min−1 up to 285 °C, which was maintained for 10 min, and 2 °C min−1 up to 295 °C, which was maintained for 4 min; injector temperature, 250 °C; transfer-line temperature, 290 °C; split ratio, 1:60. The mass spectrometer was operated in the electron impact mode with an energy of 70 eV, and data were collected at a rate of 1 scan s−1 over a range of m/z 33–700. The ion source was kept at 250 °C [33].
Compounds were identified by comparing their mass spectra (MS) with the equipment’s mass spectral library (NIST Mass Spectral Library), with data from the literature [34,35,36,37,38,39,40,41,42,43], and by the co-injection of standards.
For the quantitative analysis, the GC-MS apparatus was calibrated with pure reference compounds that were representative of the major lipophilic extracts’ components, namely α-terpineol, dehydroabietic acid, vanillin, hexadecanoic acid, nonadecan-1-ol, stigmasterol, and betulinic acid, in relation to tetracosane (the internal standard), which allowed us to determine the respective response factors. Compounds were quantified using tetracosane as an internal standard, and their abundance is expressed as mg kg−1 dw of bark.
Two aliquots of each extract were analyzed, and the results are represented as the average of the concordant values that were obtained for the two aliquots of the two extracts in each sample (less than 5% variation between aliquots of the same sample, and between extracts of the same sample).

3. Results and Discussion

3.1. The Extraction Yield

The dichloromethane extraction yield of P. pinaster bark (2.56 ± 0.11% w/w) was slightly higher than that of P. pinea bark (1.951 ± 0.002% w/w). Both values were within the lipophilic extracts yield range reported in earlier works for bark of P. pinaster (1.1–4.0% w/w) [26,27] and P. pinea (2.1% w/w) [28] grown in Portugal.

3.2. The Chemical Characterization of Lipophilic Fractions Derived from the P. pinaster and P. pinea Barks

Five major families of lipophilic components were identified and quantified in the lipophilic extracts from the bark of P. pinaster and P. pinea by GC-MS. These were terpenic compounds, aromatic compounds, fatty acids, long-chain aliphatic alcohols (LCAAs), and sterols, as demonstrated in Figure 1 and Figure 2 and detailed in Table 1. The total content of identified compounds varied between 2910 mg kg−1 dw in P. pinea bark and 4746 mg kg−1 dw in P. pinaster bark. Terpenes are the main family present in these extracts, ranging from 965 mg kg−1 dw in P. pinea bark to 2865 mg kg−1 dw in P. pinaster bark, which accounted for 33% and 60% w/w of the total content of identified compounds, respectively.

3.2.1. Terpenic Compounds

Resin acids represent the major terpenic subclass present in the P. pinaster and P. pinea bark lipophilic fractions (Table 1), contributing 50% and 33% w/w of the total content of identified compounds, respectively. At a considerably lower abundance, betulin was the only pentacyclic triterpene identified in the P. pinaster bark extracts. Monoterpenes were also found in minor amounts, followed by sesquiterpenes.
Two groups of tricyclic diterpenic compounds were found in the studied Pinus spp. bark lipophilic extracts (Table 1), namely nine abietane-type and three pimarane-type resin acids (Figure 3). In fact, abietane-type resin acids were the most abundant components in the bark of the studied Pinus species, followed by pimarane-type resin acids.
DHAA (5) was found to be the most abundant component in bark of the studied Pinus species, representing 49% and 57% w/w of the total content of abietane-type resin acids in the P. pinaster and P. pinea bark samples, respectively (Table 1). Interestingly, this compound is only a minor constituent of fresh conifer resin; however, its abundance increases with aging, which results from the oxidation pathways of the abietadiene-type precursors (Scheme 1) [6,38,44]. Furthermore, the formation of DHAA might result from exposure to light and oxygen from the air. In addition, other DHAA oxidation derivatives were identified in the studied Pinus spp. extracts, namely 7α/β-hydroxy-DHAA (7 and 8), 7-oxo-DHAA (9), and other oxidation products (4 and 1012) (Figure 3).
With respect to the identification of 7β-hydroxy-DHAA (7) and 7α-hydroxy-DHAA (8), both TMS derivatives exhibit a small molecular ion at m/z 460 and a fragment ion at m/z 445 in their MS spectra, corresponding to the loss of a methyl radical from the ionized TMS groups. Further ions at m/z 191, 234, 237, 252, 299, 370, and 417 are also observed. The relative abundances of these fragments differ strongly between the two isomers, which allows for the unambiguous assignment of their structures [38]. The chromatographic elution order was also crucial together with the comparison between the obtained MS spectra and the ones found in the literature [38].
Most of the identified diterpenic compounds, such as DHAA (5), abietic acid (6), 7-oxo-DHAA (9), 15-hydroxy-DHAA (10), pimaric acid (1), sandaracopimaric acid (2), and isopimaric acid (3), have already been reported to be components of P. nigra bark [21], Turkish P. pinea bark [23], and Pakistani P. wallichiana, P. roxburghii, and P. gerardiana bark [25]. However, to the best of our knowledge, their presence in Portuguese P. pinaster bark and P. pinea bark has not been previously reported.
The high abundance of DHAA and its oxidation derivatives adds value to these extracts, since they display important biological properties. For instance, DHAA (5) exhibits antiulcer, antimicrobial, antitumor, and anti-inflammatory effects [45]. Moreover, 7-oxo-DHAA (9) has shown contact allergenic properties, and 15-hydroxy-DHAA (10) and 15-hydroxy-7-oxo-DHAA (12) have shown anti-inflammatory activity.
Additionally, seven monoterpenes (1319) and three sesquiterpenes (2022) were detected at low abundances in the Portuguese P. pinaster bark, representing 1.9% and 1.1% w/w of the total terpene contents, respectively (Table 1). Terpin (19) was found to be the most abundant monoterpene (29% w/w of P. pinaster bark monoterpene content), whereas longifolene (20) was found to be the major sesquiterpene (66% w/w of total sesquiterpene content). The identified mono- and sesquiterpenes are reported in this study for the first time to be constituents of P. pinaster bark. Monoterpenes are common components of pine wood turpentine [46], and, in particular, α-terpineol (18) has been identified in P. pinea needles [20], whereas longifolene (20) has been identified in P. pinea wood [23]. As in the case of DHAA and its oxidized derivatives, terpin is a dehydrated monoterpene that is not naturally found in wood. Therefore, its abundance in bark extracts should be associated with exposure to an external environment. Finally, the low abundance of monoterpenes that was observed in both studied Pinus spp. can be justified by their possible loss during the drying and grinding processes. The methodology employed in the present work is not the most suitable for the characterization of their volatile fraction, which is beyond the scope of this work.
Betulin (23) was the single pentacyclic triterpene present in the P. pinaster bark lipophilic fraction, representing 15% w/w of the total terpene content (Table 1). Its identification was achieved through the detection of the molecular ion at m/z 586 from the corresponding TMS derivative, and the product ions common to the mass fragmentation of trimethylsilyl derivatives of lupane-type pentacyclic triterpenes, namely at m/z 571 ([M-CH3]+), 496 ([M-TMSOH]+), 279, 190, and 189 as the base peak [47]. To the best of our knowledge, betulin (23) has been described herein for the first time in the bark of P. pinaster. Nevertheless, this compound has recently been detected in both the outer and inner bark of Pinus merkusii and the outer bark of Pinus montezumae [48]. The presence of this compound in P. pinaster bark can be an additional factor for exploiting this forest by-product, as it can be converted into betulinic acid, which exhibits several interesting biological properties, including Human Immunodeficiency Virus (HIV) inhibition, antimicrobial, and anti-inflammatory activity [49].

3.2.2. Fatty Acids

Nineteen fatty acids (3351) were identified in the P. pinaster and P. pinea bark lipophilic extracts, accounting for 16% and 39% w/w of the total content of identified components, respectively (Table 1). Among the fatty acids, fourteen were saturated and four unsaturated, and their chain length varied between 6 and 26 carbon atoms. In both samples, the saturated fatty acids content was much higher than the unsaturated fatty acids content, ca. 8.9-fold and 13.2-fold for the P. pinaster and P. pinea bark lipophilic extracts, respectively. Indeed, docosanoic acid (43) was the major saturated fatty acid, whereas (9Z)-octadec-9-enoic acid (48) was the major unsaturated fatty acid. Considering the fatty acid composition of P. pinaster bark, all of the presented constituents of this family were herein identified for the first time, with the exception of tetradecanoic acid (37), hexadecanoic acid (39), and (9Z)-octadec-9-enoic acid (48) [50]. On the other hand, hexanoic acid (33), octanoic acid (34), nonanoic acid (35), decanoic acid (36), tricosanoic acid (44), hexacosanoic acid (46), and (11Z)-eicos-11-enoic acid (50) were identified for the first time in P. pinea bark in the present work.

3.2.3. Sterols

Two Δ5-sterols, namely campesterol (57) and β-sitosterol (58), and a Δ4-3-keto-steroid, named stigmast-4-en-3-one (59), were found, at lower abundances, in the P. pinaster and P. pinea bark lipophilic extracts (Table 1). Among these, β-sitosterol was found to be the major component in the studied Pinus bark samples. To the best of our knowledge, these sterols were also identified here for the first time in P. pinaster bark. On the other hand, campesterol (57) and β-sitosterol (58) have already been described as lipophilic components of P. pinea bark and wood [23].

3.2.4. Aromatic Compounds

Nine aromatic compounds (2432) were analyzed in the P. pinaster and P. pinea bark lipophilic fractions, with concentrations ranging from 7.7% to 1.8% w/w of the total concentration of identified components (Table 1). Pinoresinol (32) was the major component of this class that was present in the P. pinaster bark. On the other hand, (E)-ferulic acid (30) was the major component in the P. pinea bark.

3.2.5. Long-Chain Aliphatic Alcohols and Minor Compounds

Low abundances of five LCAAs (5256) were identified in the analyzed P. pinaster and P. pinea lipophilic extracts, representing 2.6% and 7.5% w/w of the total content of identified constituents, respectively (Table 1). The chain length of these compounds ranged from 16 to 24 carbon atoms, with octadec-9-en-1-ol (53) as the only unsaturated component of this subclass. Tetracosan-1-ol (56) was the major constituent of this lipophilic class in both of the Pinus lipophilic fractions. With the exception of hexadecan-1-ol (52) [50], the remaining LCAAs have been mentioned in the present work for the first time as constituents of bark from the Portuguese P. pinaster. For the P. pinea bark, the LCAAs hexadecan-1-ol (52) and octadec-9-en-1-ol (53) were herein found for the first time.
Finally, glycerol (60) and two monoglycerides (61 and 62) were found in the P. pinaster and P. pinea bark samples, representing 1.2% and 9.8% w/w of the total content of identified compounds, respectively (Table 1).

4. Conclusions

In conclusion, the Portuguese P. pinaster and P. pinea barks demonstrated a high abundance of diterpenic compounds, with abietic-type resin acids as the main constituents of this family. In particular, dehydroabietic acid was found to be the major resin acid component of these by-products, together with several oxidized DHAA derivatives, suggesting that extensive oxidation/dehydrogenation of naturally occurring abietane-type resin acids had taken place. In addition, aromatic compounds, long-chain aliphatic alcohols, fatty acids, and sterols were also identified at lower amounts. This study suggests that P. pinaster and P. pinea barks can be a good source of valuable diterpenic compounds for further nutraceutical applications. Finally, there is a commercially available bark extract from French maritime pine (Pycnogenol®) that is rich in polyphenolic compounds, such as catechin, taxifolin, procyanidins, and phenolic acids. Due to the importance of phenolic compounds, new studies involving polar extracts from Portuguese P. pinaster and P. pinea bark will be performed next.

Author Contributions

Investigation and writing (original draft preparation), J.L.C.S. and P.A.B.R.; project administration, supervision, and writing (review and editing), C.S.R.F., A.M.S.S., and A.J.D.S.

Funding

This work was financed by Portugal 2020 through FEDER in the frame of POCI and in the scope of the projects: MultiBiorefinery (POCI-01-0145-FEDER-016403), CICECO—Aveiro Institute of Materials CTM/50011 (POCI-01-0145-FEDER-007679), and QOPNA Research Unit (UID/QUI/00062/2013). It was co-financed by FCT/MCTES.

Acknowledgments

Carmen Freire acknowledges FCT/MCTES for a contract under the program Investigador FCT 2012 (IF/01407/2012). Joana Sousa and Patrícia Ramos also acknowledge the MultiBiorefinery project (POCI-01-0145-FEDER-016403) for their post-doctoral grants.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. ICNF. IFN6—Áreas dos Usos do solo e das Espécies Florestais de Portugal Continental em 1995, 2005 e 2010. Resultados Preliminares; ICNF: Lisboa, Portugal, 2013; pp. 1–34. [Google Scholar]
  2. Figueiredo, A.C.; Pedro, L.G.; Barroso, J.G.; Trindade, H.; Sanches, J.; Oliveira, C.; Correia, M. Pinus pinaster Aiton e Pinus pinea L. Agrotec 2014, 12, 14–18. [Google Scholar]
  3. ICNF. IFN5—5º Inventário Florestal Nacional. Relatório Final; p Table 309 (FloreStat App); ICNF: Lisboa, Portugal, 2010. [Google Scholar]
  4. Clark, J.H.; Deswarte, F.E.I. The Biorefinery Concept—An Integrated Approach. In Introduction to Chemicals from Biomass; Clark, J., Deswarte, F., Eds.; John Wiley & Sons, Ltd.: Hoboken, NK, USA, 2008; pp. 1–20. [Google Scholar]
  5. Silvestre, A.J.D.; Gandini, A. Rosin: Major Sources, Properties and Applications. In Monomers, Polymers and Composites from Renewable Resources; Belgacem, M.N., Gandini, A., Eds.; Elsevier: Amsterdam, The Netherlands, 2008; pp. 67–88. [Google Scholar]
  6. Keeling, C.I.; Bohlmann, J. Diterpene resin acids in conifers. Phytochemistry 2006, 67, 2415–2423. [Google Scholar] [CrossRef] [PubMed]
  7. Feio, S.S.; Gigante, B.; Roseiro, J.C.; Marcelo-Curto, M.J. Antimicrobial activity of diterpene resin acid derivatives. J. Microbiol. Methods 1999, 35, 201–206. [Google Scholar] [CrossRef]
  8. Feliciano, A.S.; Gordaliza, M.; Salinero, M.A.; del Corral, J.M.M. Abietane Acids: Sources, Biological Activities, and Therapeutic Uses. Planta Med. 1993, 59, 485–490. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  9. Gazim, Z.; Rodrigues, F.; Amorin, A.; Rezende, C.; Soković, M.; Tešević, V.; Vučković, I.; Krstić, G.; Cortez, L.; Colauto, N.; et al. New Natural Diterpene-Type Abietane from Tetradenia riparia Essential Oil with Cytotoxic and Antioxidant Activities. Molecules 2014, 19, 514–521. [Google Scholar] [CrossRef] [PubMed]
  10. González, M.A.; Correa-Royero, J.; Agudelo, L.; Mesa, A.; Betancur-Galvis, L. Synthesis and biological evaluation of abietic acid derivatives. Eur. J. Med. Chem. 2009, 44, 2468–2472. [Google Scholar] [CrossRef] [PubMed]
  11. Lin, S.; Zhang, Y.; Liu, M.; Yang, S.; Gan, M.; Zi, J.; Song, W.; Fan, X.; Wang, S.; Liu, Y.; et al. Abietane and C20-Norabietane Diterpenes from the Stem Bark of Fraxinus sieboldiana and Their Biological Activities. J. Nat. Prod. 2010, 73, 1914–1921. [Google Scholar] [CrossRef] [PubMed]
  12. Theoduloz, C.; Pertino, M.W.; Rodríguez, J.A.; Schmeda-Hirschmann, G. Gastroprotective Effect and Cytotoxicity of Carnosic Acid Derivatives. Planta Med. 2011, 77, 882–887. [Google Scholar] [CrossRef] [PubMed]
  13. Yao, F.; Zhang, D.-W.; Qu, G.-W.; Li, G.-S.; Dai, S.J. New abietane norditerpenoid from Salvia miltiorrhiza with cytotoxic activities. J. Asian Nat. Prod. Res. 2012, 14, 913–917. [Google Scholar] [CrossRef] [PubMed]
  14. Yang, N.-Y.; Liu, L.; Tao, W.-W.; Duan, J.-A.; Tian, L.-J. Diterpenoids from Pinus massoniana resin and their cytotoxicity against A431 and A549 cells. Phytochemistry 2010, 71, 1528–1533. [Google Scholar] [CrossRef] [PubMed]
  15. Kolak, U.; Kabouche, A.; Öztürk, M.; Kabouche, Z.; Topçu, G.; Ulubelen, A. Antioxidant diterpenoids from the roots of Salvia barrelieri. Phytochem. Anal. 2009, 20, 320–327. [Google Scholar] [CrossRef] [PubMed]
  16. Zhang, G.-J.; Li, Y.-H.; Jiang, J.-D.; Yu, S.-S.; Qu, J.; Ma, S.-G.; Liu, Y.-B.; Yu, D.-Q. Anti-Coxsackie virus B diterpenes from the roots of Illicium jiadifengpi. Tetrahedron 2013, 69, 1017–1023. [Google Scholar] [CrossRef]
  17. Arrabal, C.; García-Vallejo, M.C.; Cadahia, E.; Cortijo, M.; de Simón, B.F. Characterization of two chemotypes of Pinus pinaster by their terpene and acid patterns in needles. Plant Syst. Evol. 2012, 298, 511–522. [Google Scholar] [CrossRef]
  18. Arrabal, C.; García-Vallejo, M.C.; Cadahia, E.; Cortijo, M.; de Simón, B.F. Seasonal variations of lipophilic compounds in needles of two chemotypes of Pinus pinaster Ait. Plant Syst. Evol. 2014, 300, 359–367. [Google Scholar] [CrossRef]
  19. Conde, E.; Fang, W.; Hemming, J.; Willför, S.; Domínguez, H.; Parajó, J.C. Recovery of bioactive compounds from Pinus pinaster wood by consecutive extraction stages. Wood Sci. Technol. 2014, 48, 311–323. [Google Scholar] [CrossRef]
  20. De Simón, B.F.; Vallejo, M.C.G.; Cadahía, E.; Miguel, C.A.; Martinez, M.C. Analysis of lipophilic compounds in needles of Pinus pinea L. Ann. For. Sci. 2001, 58, 449–454. [Google Scholar] [CrossRef]
  21. Hafizoğlu, H.; Holmbom, B.; Reunanen, M. Chemical Composition of Lipophilic and Phenolic Constituents of Barks from Pinus nigra, Abies bornmülleriana and Castanea sativa. Holzforschung 2002, 56, 257–260. [Google Scholar] [CrossRef]
  22. Koutsaviti, A.; Ioannou, E.; Couladis, M.; Tzakou, O.; Roussis, V. 1H and 13C NMR spectral assignments of abietane diterpenes from Pinus heldreichii and Pinus nigra subsp. nigra. Magn. Reson. Chem. 2017, 55, 772–778. [Google Scholar] [CrossRef] [PubMed]
  23. Hafızoğlu, H. Studies on the Wood and Bark Constituents of Pinus pinea L. Holzforschung 1989, 43, 41–43. [Google Scholar] [CrossRef]
  24. Conde, E.; Hemming, J.; Smeds, A.; Reinoso, B.D.; Moure, A.; Willför, S.; Domínguez, H.; Parajó, J.C. Extraction of low-molar-mass phenolics and lipophilic compounds from Pinus pinaster wood with compressed CO2. J. Supercrit. Fluids 2013, 81, 193–199. [Google Scholar] [CrossRef]
  25. Willför, S.; Ali, M.; Karonen, M.; Reunanen, M.; Arfan, M.; Harlamow, R. Extractives in bark of different conifer species growing in Pakistan. Holzforschung 2009, 63, 551–558. [Google Scholar] [CrossRef]
  26. Fradinho, D.M.; Neto, C.P.; Evtuguin, D.; Jorge, F.C.; Irle, M.A.; Gil, M.H.; de Jesus, J.P. Chemical characterisation of bark and of alkaline bark extracts from maritime pine grown in Portugal. Ind. Crop. Prod. 2002, 16, 23–32. [Google Scholar] [CrossRef]
  27. Nunes, E.; Quilhó, T.; Pereira, H. Anatomy and Chemical Composition of Pinus Pinaster Bark. IAWA J. 1996, 17, 141–150. [Google Scholar] [CrossRef]
  28. Nunes, E.; Quilhó, T.; Pereira, H. Anatomy and chemical composition of Pinus pinea L. bark. Ann. For. Sci. 1999, 56, 479–484. [Google Scholar] [CrossRef]
  29. Kettunen, H.; van Eerden, E.; Lipiński, K.; Rinttilä, T.; Valkonen, E.; Vuorenmaa, J. Dietary resin acid composition as a performance enhancer for broiler chickens. J. Appl. Anim. Nutr. 2017, 5, 1–8. [Google Scholar] [CrossRef]
  30. Kettunen, H.; Vuorenmaa, J.; Rinttilä, T.; Grönberg, H.; Valkonen, E.; Apajalahti, J. Natural resin acid-enriched composition as a modulator of intestinal microbiota and performance enhancer in broiler chicken. J. Appl. Anim. Nutr. 2015, 3, 1–9. [Google Scholar] [CrossRef]
  31. Roy, K.; Lyhs, U.; Vuorenmaa, J.; Pedersen, K. In vitro inhibition studies of natural resin acids to Clostridium perfringens, Staphylococcus aureus and Escherichia coli O149. J. Appl. Anim. Nutr. 2018, 5, 1–5. [Google Scholar] [CrossRef]
  32. Freire, C.S.R.; Silvestre, A.J.D.; Neto, C.P. Identification of New Hydroxy Fatty Acids and Ferulic Acid Esters in the Wood of Eucalyptus globulus. Holzforschung 2002, 56, 143–149. [Google Scholar] [CrossRef]
  33. Villaverde, J.J.; Domingues, R.M.A.; Freire, C.S.R.; Silvestre, A.J.D.; Neto, C.P.; Ligero, P.; Vega, A. Miscanthus × giganteus Extractives: A Source of Valuable Phenolic Compounds and Sterols. J. Agric. Food Chem. 2009, 57, 3626–3631. [Google Scholar] [CrossRef] [PubMed]
  34. Aveling, E.M.; Heron, C. Identification of Birch Bark Tar at the Mesolithic Site of Star Carr. Anc. Biomol. 1998, 2, 69–80. [Google Scholar]
  35. Birkemeyer, C.; Kopka, J. Design of Metabolite Recovery by Variations of the Metabolite Profiling Protocol. In Concepts in Plant Metabolomics; Nikolau, B.J., Wurtele, E.S., Eds.; Springer: Dordrecht, The Netherlands, 2007; pp. 45–70. [Google Scholar]
  36. Brettell, R.C.; Schotsmans, E.M.J.; Walton Rogers, P.; Reifarth, N.; Redfern, R.C.; Stern, B.; Heron, C.P. ‘Choicest unguents’: Molecular evidence for the use of resinous plant exudates in late Roman mortuary rites in Britain. J. Archaeol. Sci. 2015, 53, 639–648. [Google Scholar] [CrossRef]
  37. Coelho, D.; Marques, G.; Gutiérrez, A.; Silvestre, A.J.D.; del Río, J.C. Chemical characterization of the lipophilic fraction of giant reed (Arundo donax) fibres used for pulp and paper manufacturing. Ind. Crops Prod. 2007, 26, 229–236. [Google Scholar] [CrossRef]
  38. Rontani, J.-F.; Aubert, C.; Belt, S.T. EIMS Fragmentation Pathways and MRM Quantification of 7α/β-Hydroxy-Dehydroabietic Acid TMS Derivatives. J. Am. Soc. Mass Spectrom. 2015, 26, 1606–1616. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  39. Santos, S.A.O.; Vilela, C.; Domingues, R.M.A.; Oliveira, C.S.D.; Villaverde, J.J.; Freire, C.S.R.; Neto, C.P.; Silvestre, A.J.D. Secondary metabolites from Eucalyptus grandis wood cultivated in Portugal, Brazil and South Africa. Ind. Crop. Prod. 2017, 95, 357–364. [Google Scholar] [CrossRef]
  40. Szczepaniak, L.; Isidorov, V.A. Gas chromatographic retention indices of trimethylsilyl derivatives of terpene alcohols. J. Chromatogr. A 2011, 1218, 7061–7064. [Google Scholar] [CrossRef] [PubMed]
  41. Van den Berg, K.J.; Boon, J.J.; Pastorova, I.; Spetter, L.F.M. Mass spectrometric methodology for the analysis of highly oxidized diterpenoid acids in Old Master paintings. J. Mass Spectrom. 2000, 35, 512–533. [Google Scholar] [CrossRef]
  42. Costa, P.; Grosso, C.; Gonçalves, S.; Andrade, P.B.; Valentão, P.; Gabriela Bernardo-Gil, M.; Romano, A. Supercritical fluid extraction and hydrodistillation for the recovery of bioactive compounds from Lavandula viridis L’Hér. Food Chem. 2012, 135, 112–121. [Google Scholar] [CrossRef]
  43. Flores, R.M.; Doskey, P.V. Evaluation of multistep derivatization methods for identification and quantification of oxygenated species in organic aerosol. J. Chromatogr. A 2015, 1418, 1–11. [Google Scholar] [CrossRef] [PubMed]
  44. Costa, M.S.; Rego, A.; Ramos, V.; Afonso, T.B.; Freitas, S.; Preto, M.; Lopes, V.; Vasconcelos, V.; Magalhães, C.; Leão, P.N. The conifer biomarkers dehydroabietic and abietic acids are widespread in Cyanobacteria. Sci. Rep. 2016, 6, 1–11. [Google Scholar] [CrossRef] [PubMed]
  45. González, M.A. Aromatic abietane diterpenoids: Their biological activity and synthesis. Nat. Prod. Rep. 2015, 32, 684–704. [Google Scholar] [CrossRef]
  46. Silvestre, A.J.D.; Gandini, A. Terpenes: Major Sources, Properties and Applications. In Monomers, Polymers and Composites from Renewable Resources; Belgacem, M.N., Gandini, A., Eds.; Elsevier: Amsterdam, The Netherlands, 2008; pp. 17–38. [Google Scholar]
  47. Mathe, C.; Culioli, G.; Archier, P.; Vieillescazes, C. Characterization of archaeological frankincense by gas chromatography–mass spectrometry. J. Chromatogr. A 2004, 1023, 277–285. [Google Scholar] [CrossRef] [PubMed]
  48. Masendra; Ashitani, T.; Takahashi, K.; Lukmandaru, G. Lipophilic extractives of the inner and outer barks from six different Pinus species grown in Indonesia. J. For. Res. 2018, 29, 1329–1336. [Google Scholar] [CrossRef]
  49. Domingues, R.M.A.; Guerra, A.R.; Duarte, M.; Freire, C.S.R.; Neto, C.P.; Silva, C.M.S.; Silvestre, A.J.D. Bioactive Triterpenic Acids: From Agroforestry Biomass Residues to Promising Therapeutic Tools. Mini-Rev. Org. Chem. 2014, 11, 382–399. [Google Scholar] [CrossRef]
  50. Braga, M.E.M.; Santos, R.M.S.; Seabra, I.J.; Facanali, R.; Marques, M.O.M.; de Sousa, H.C. Fractioned SFE of antioxidants from maritime pine bark. J. Supercrit. Fluids 2008, 47, 37–48. [Google Scholar] [CrossRef]
Figure 1. A GC-MS chromatogram of a Pinus pinea bark trimethylsilyl-derivatized dichloromethane extract. Abbreviations: AC, aromatic compounds; FA, fatty acids; IS, internal standard; LCCA, long-chain aliphatic alcohols; RA, resin acids; SQT, sesquiterpenes; ST, sterols.
Figure 1. A GC-MS chromatogram of a Pinus pinea bark trimethylsilyl-derivatized dichloromethane extract. Abbreviations: AC, aromatic compounds; FA, fatty acids; IS, internal standard; LCCA, long-chain aliphatic alcohols; RA, resin acids; SQT, sesquiterpenes; ST, sterols.
Applsci 08 02575 g001
Figure 2. The major families of lipophilic components that were identified in the bark DCM extracts from Portuguese P. pinaster and P. pinea. Abbreviations: AC, aromatic compounds; FA, fatty acids; LCAA, long-chain aliphatic alcohols; ST, sterols; TP, terpenes.
Figure 2. The major families of lipophilic components that were identified in the bark DCM extracts from Portuguese P. pinaster and P. pinea. Abbreviations: AC, aromatic compounds; FA, fatty acids; LCAA, long-chain aliphatic alcohols; ST, sterols; TP, terpenes.
Applsci 08 02575 g002
Figure 3. The chemical structures of the diterpenic resin acids found in the Portuguese P. pinaster and P. pinea barks.
Figure 3. The chemical structures of the diterpenic resin acids found in the Portuguese P. pinaster and P. pinea barks.
Applsci 08 02575 g003
Scheme 1. The biosynthesis of DHAA.
Scheme 1. The biosynthesis of DHAA.
Applsci 08 02575 sch001
Table 1. The chemical composition of the lipophilic bark fractions from P. pinaster and P. pinea cultivated in Portugal (semi-quantitative data expressed in mg kg−1 dw).1
Table 1. The chemical composition of the lipophilic bark fractions from P. pinaster and P. pinea cultivated in Portugal (semi-quantitative data expressed in mg kg−1 dw).1
RT (min)No.CompoundP. pinasterP. pinea
Terpenic compounds2865965
Diterpenic resin acids2353960
Pimarane-type resin acids399166
41.261Pimaric acid21727
41.592Sandaracopimaric acid5419
41.813Isopimaric acid128120
Abietane-type resin acids1954794
42.074Di(dehydroabietic acid)184
42.715Dehydroabietic acid954452
43.416Abietic acid6214
45.3977β-Hydroxydehydroabietic acid9939
45.8187α-Hydroxydehydroabietic acid198120
46.5097-Oxodehydroabietic acid17957
46.981015-Hydroxydehydroabietic acid26967
49.86117,15-Dihydroxydehydroabietic acid10024
50.281215-Hydroxy-7-oxodehydroabietic acid7517
Monoterpenes55n.d.
7.8613Camphor2n.d.
8.4614Pinocarvone6n.d.
11.3015Geraniol4n.d.
11.7416Borneol10n.d.
14.0817Myrtenol4n.d.
15.0618α-Terpineol13n.d.
22.0719Terpin16n.d.
Sesquiterpenes325
17.4720Longifolene212
22.6721Caryophyllene oxide73
26.1122Isolongifolol4n.d.
Pentacyclic triterpenes425n.d.
73.7523Betulin425n.d.
Aromatic compounds36653
Aldehydes379
15.8324p-Hydroxybenzaldehyde43
20.9725Vanillin336
Acids8329
28.3926Vanillic acid6n.d.
31.8527Syringic acid1n.d.
32.3428(Z)-Ferulic acid3n.d.
32.8729p-Coumaric acid8n.d.
36.5130(E)-Ferulic acid5829
38.0731Caffeic acid7n.d.
Resinols24615
61.6632Pinoresinol24615
Fatty acids7491146
Saturated fatty acids6701058
6.2233Hexanoic acid34
12.8834Octanoic acid14
16.2735Nonanoic acid111
19.5136Decanoic acidtr3
30.8737Tetradecanoic acid14
33.3838Pentadecanoic acid12
35.7939Hexadecanoic acid5550
37.4640Heptadecanoic acid44
40.3041Octadecanoic acid2342
44.4642Eicosanoic acid67156
48.3243Docosanoic acid251401
50.1444Tricosanoic acid3036
52.0045Tetracosanoic acid213326
56.0546Hexacosanoic acid2015
Unsaturated fatty acids7580
39.3847(9Z,12Z)-Octadeca-9,12-dienoic acid2211
39.5848(9Z)-Octadec-9-enoic acid4839
39.7949(9E)-Octadec-9-enoic acid56
43.8350(11Z)-Eicos-11-enoic acidn.d.24
Diacids48
29.4251Nonanedioic acid48
Long-chain aliphatic alcohols124219
33.9452Hexadecan-1-ol118
37.8653Octadec-9-en-1-ol118
38.5754Octadecan-1-ol68
46.7855Docosan-1-ol3471
50.4756Tetracosan-1-ol62124
Sterols587242
Δ5-Sterols467242
60.6657Campesterol3318
62.7358β-Sitosterol434224
Δ4-3-keto-steroids120n.d.
64.0859Stigmast-4-en-3-one120 2n.d.
Others55285
14.2260Glycerol37
59.42612,3-Dihydroxypropyl docosanoate5291
64.08622,3-Dihydroxypropyl tetracosanoate2187
Total47462910
1 The results represent the average of the concordant values obtained for the two aliquots of the two extracts in each sample (less than 5% variation between aliquots of the same sample, and between extracts of the same sample). 2 The sum of the content of stigmast-4-en-3-one (59) and 2,3-dihydroxypropyl tetracosanoate (62). Abbreviations: n.d., not detected; tr, traces.

Share and Cite

MDPI and ACS Style

Sousa, J.L.C.; Ramos, P.A.B.; Freire, C.S.R.; Silva, A.M.S.; Silvestre, A.J.D. Chemical Composition of Lipophilic Bark Extracts from Pinus pinaster and Pinus pinea Cultivated in Portugal. Appl. Sci. 2018, 8, 2575. https://doi.org/10.3390/app8122575

AMA Style

Sousa JLC, Ramos PAB, Freire CSR, Silva AMS, Silvestre AJD. Chemical Composition of Lipophilic Bark Extracts from Pinus pinaster and Pinus pinea Cultivated in Portugal. Applied Sciences. 2018; 8(12):2575. https://doi.org/10.3390/app8122575

Chicago/Turabian Style

Sousa, Joana L. C., Patrícia A. B. Ramos, Carmen S. R. Freire, Artur M. S. Silva, and Armando J. D. Silvestre. 2018. "Chemical Composition of Lipophilic Bark Extracts from Pinus pinaster and Pinus pinea Cultivated in Portugal" Applied Sciences 8, no. 12: 2575. https://doi.org/10.3390/app8122575

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop