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Journal: Appl. Sci., 2024
Volume: 14
Number: 2338
2338
Article: Nutritional and Physico-Chemical Characteristics of Innovative Bars Enriched with Aronia melanocarpa By-Product Powder
Authors: by Bogdan Constantin Bratosin, Gheorghe-Adrian Martău, Călina Ciont, Floricuța Ranga, Elemér Simon, Katalin Szabo, Sorina Darjan, Bernadette-Emőke Teleky and Dan Cristian Vodnar
Link: https://www.mdpi.com/2076-3417/14/6/2338

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