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Journal: Appl. Sci., 2024
Volume: 14
Number: 8784

Article: Global Phenolic Composition and Antioxidant Capacity of Extracts from the Endophytic Fungi Cophinforma mamane with Potential Use in Food Systems: The Effects of Time, Temperature, and Solvent on the Extraction Process
Authors: by Raiana S. Gurgel, Dorothy I. M. Pereira, Bárbara Martins, Lucas S. Falcão, Caroline D. Lacerda, Cláudia M. B. Neves, António F. Pinto, António M. Jordão and Patrícia M. Albuquerque
Link: https://www.mdpi.com/2076-3417/14/19/8784

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