Order Article Reprints
Journal: Appl. Sci., 2024
Volume: 14
Number: 7811
Article:
The Effect of Reducing Fat and Salt on the Quality and Shelf Life of Pork Sausages Containing Brown Seaweeds (Sea Spaghetti and Irish Wakame)
Authors:
by
Halimah O. Mohammed, Michael N. O’Grady, Maurice G. O’Sullivan and Joseph P. Kerry
Link:
https://www.mdpi.com/2076-3417/14/17/7811
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.