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Journal: Appl. Sci., 2023
Volume: 13
Number: 5465
5465
Article: Modification of Cv. Merlot Berry Composition and Wine Sensory Characteristics by Different Leaf Area to Fruit Ratios
Authors: by Marijan Bubola, Sara Rossi, Kálmán Zoltán Váczy, Ádám István Hegyi, Martina Persic, Goran Zdunić, Ena Bestulić, Fumica Orbanić, Zsolt Zsofi and Sanja Radeka
Link: https://www.mdpi.com/2076-3417/13/9/5465

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