Mazurek, A.; Kowalska, G.; Włodarczyk-Stasiak, M.; Wyrostek, J.; Kowalski, R.
The Influence of the Preparation of Tea Infusion on the Content of Fluoride and the Assessment of Health Risk for the Consumer in Poland. Appl. Sci. 2023, 13, 5075.
https://doi.org/10.3390/app13085075
AMA Style
Mazurek A, Kowalska G, Włodarczyk-Stasiak M, Wyrostek J, Kowalski R.
The Influence of the Preparation of Tea Infusion on the Content of Fluoride and the Assessment of Health Risk for the Consumer in Poland. Applied Sciences. 2023; 13(8):5075.
https://doi.org/10.3390/app13085075
Chicago/Turabian Style
Mazurek, Artur, Grażyna Kowalska, Marzena Włodarczyk-Stasiak, Jakub Wyrostek, and Radosław Kowalski.
2023. "The Influence of the Preparation of Tea Infusion on the Content of Fluoride and the Assessment of Health Risk for the Consumer in Poland" Applied Sciences 13, no. 8: 5075.
https://doi.org/10.3390/app13085075
APA Style
Mazurek, A., Kowalska, G., Włodarczyk-Stasiak, M., Wyrostek, J., & Kowalski, R.
(2023). The Influence of the Preparation of Tea Infusion on the Content of Fluoride and the Assessment of Health Risk for the Consumer in Poland. Applied Sciences, 13(8), 5075.
https://doi.org/10.3390/app13085075