Order Article Reprints

Rebezov M, Saeed K, Khaliq A, Rahman SJU, Sameed N, Semenova A, Khayrullin M, Dydykin A, Abramov Y, Thiruvengadam M, et al. Application of Electrolyzed Water in the Food Industry: A Review. Applied Sciences. 2022; 12(13):6639. https://doi.org/10.3390/app12136639

Rebezov, Maksim, Kanza Saeed, Adnan Khaliq, Syed Junaid Ur Rahman, Nimra Sameed, Anastasia Semenova, Mars Khayrullin, Andrey Dydykin, Yury Abramov, Muthu Thiruvengadam, and et al. 2022. "Application of Electrolyzed Water in the Food Industry: A Review" Applied Sciences 12, no. 13: 6639. https://doi.org/10.3390/app12136639

Rebezov, M., Saeed, K., Khaliq, A., Rahman, S. J. U., Sameed, N., Semenova, A., Khayrullin, M., Dydykin, A., Abramov, Y., Thiruvengadam, M., Shariati, M. A., Bangar, S. P., & Lorenzo, J. M. (2022). Application of Electrolyzed Water in the Food Industry: A Review. Applied Sciences, 12(13), 6639. https://doi.org/10.3390/app12136639