Min, B.R.; Yutaka, U.; Ismael, H.; Abdo, H.; Chaudhary, S.; Hilaire, M.; Kanyi, V.
Malted Barley as a Potential Feed Supplementation for the Reduction of Enteric Methane Emissions, Rumen Digestibility, and Microbiome Community Changes in Laboratory Conditions. Animals 2025, 15, 664.
https://doi.org/10.3390/ani15050664
AMA Style
Min BR, Yutaka U, Ismael H, Abdo H, Chaudhary S, Hilaire M, Kanyi V.
Malted Barley as a Potential Feed Supplementation for the Reduction of Enteric Methane Emissions, Rumen Digestibility, and Microbiome Community Changes in Laboratory Conditions. Animals. 2025; 15(5):664.
https://doi.org/10.3390/ani15050664
Chicago/Turabian Style
Min, Byeng Ryel, Uyeno Yutaka, Hossam Ismael, Heba Abdo, Santosh Chaudhary, Mariline Hilaire, and Vivian Kanyi.
2025. "Malted Barley as a Potential Feed Supplementation for the Reduction of Enteric Methane Emissions, Rumen Digestibility, and Microbiome Community Changes in Laboratory Conditions" Animals 15, no. 5: 664.
https://doi.org/10.3390/ani15050664
APA Style
Min, B. R., Yutaka, U., Ismael, H., Abdo, H., Chaudhary, S., Hilaire, M., & Kanyi, V.
(2025). Malted Barley as a Potential Feed Supplementation for the Reduction of Enteric Methane Emissions, Rumen Digestibility, and Microbiome Community Changes in Laboratory Conditions. Animals, 15(5), 664.
https://doi.org/10.3390/ani15050664
