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Zalewska A, Sońta M, Więcek J, Rekiel A, Cybulski P, Wojtasik-Kalinowska I, Półtorak A, Puppel K, Batorska M. Quality of Meat and Fat from Immunocastrated Boars and Uncastrated Boars Slaughtered at Different Body Weights. Animals. 2025; 15(23):3374. https://doi.org/10.3390/ani15233374

Zalewska, Anna, Marcin Sońta, Justyna Więcek, Anna Rekiel, Piotr Cybulski, Iwona Wojtasik-Kalinowska, Andrzej Półtorak, Kamila Puppel, and Martyna Batorska. 2025. "Quality of Meat and Fat from Immunocastrated Boars and Uncastrated Boars Slaughtered at Different Body Weights" Animals 15, no. 23: 3374. https://doi.org/10.3390/ani15233374

Zalewska, A., Sońta, M., Więcek, J., Rekiel, A., Cybulski, P., Wojtasik-Kalinowska, I., Półtorak, A., Puppel, K., & Batorska, M. (2025). Quality of Meat and Fat from Immunocastrated Boars and Uncastrated Boars Slaughtered at Different Body Weights. Animals, 15(23), 3374. https://doi.org/10.3390/ani15233374