Matton, B.; Verhelle, A.; Vlerick, L.; Keirsschieter, K.; Saremi, B.
Feeding Broilers with Reduced Dietary Crude Protein or Reduced Soybean Meal Diets Has No Negative Impact on the Performance and Carcass Traits While Reducing the Feed Global Warming Potential. Animals 2025, 15, 1753.
https://doi.org/10.3390/ani15121753
AMA Style
Matton B, Verhelle A, Vlerick L, Keirsschieter K, Saremi B.
Feeding Broilers with Reduced Dietary Crude Protein or Reduced Soybean Meal Diets Has No Negative Impact on the Performance and Carcass Traits While Reducing the Feed Global Warming Potential. Animals. 2025; 15(12):1753.
https://doi.org/10.3390/ani15121753
Chicago/Turabian Style
Matton, Bart, Adriaan Verhelle, Lise Vlerick, Katrijn Keirsschieter, and Behnam Saremi.
2025. "Feeding Broilers with Reduced Dietary Crude Protein or Reduced Soybean Meal Diets Has No Negative Impact on the Performance and Carcass Traits While Reducing the Feed Global Warming Potential" Animals 15, no. 12: 1753.
https://doi.org/10.3390/ani15121753
APA Style
Matton, B., Verhelle, A., Vlerick, L., Keirsschieter, K., & Saremi, B.
(2025). Feeding Broilers with Reduced Dietary Crude Protein or Reduced Soybean Meal Diets Has No Negative Impact on the Performance and Carcass Traits While Reducing the Feed Global Warming Potential. Animals, 15(12), 1753.
https://doi.org/10.3390/ani15121753