Ncogo Nchama, C.N.; Fabro, C.; Baldini, M.; Saccà , E.; Foletto, V.; Piasentier, E.; Sepulcri, A.; Corazzin, M.
Hempseed By-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality. Animals 2022, 12, 1014.
https://doi.org/10.3390/ani12081014
AMA Style
Ncogo Nchama CN, Fabro C, Baldini M, Saccà E, Foletto V, Piasentier E, Sepulcri A, Corazzin M.
Hempseed By-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality. Animals. 2022; 12(8):1014.
https://doi.org/10.3390/ani12081014
Chicago/Turabian Style
Ncogo Nchama, Castro Ndong, Carla Fabro, Mario Baldini, Elena Saccà , Vinicius Foletto, Edi Piasentier, Angela Sepulcri, and Mirco Corazzin.
2022. "Hempseed By-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality" Animals 12, no. 8: 1014.
https://doi.org/10.3390/ani12081014
APA Style
Ncogo Nchama, C. N., Fabro, C., Baldini, M., Saccà , E., Foletto, V., Piasentier, E., Sepulcri, A., & Corazzin, M.
(2022). Hempseed By-Product in Diets of Italian Simmental Cull Dairy Cows and Its Effects on Animal Performance and Meat Quality. Animals, 12(8), 1014.
https://doi.org/10.3390/ani12081014