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Effect of Diet Composition on Excreta Composition and Ammonia Emissions from Growing-Finishing Pigs
 
 
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Correction

Correction: Le Dinh et al. Effect of Diet Composition on Excreta Composition and Ammonia Emissions from Growing-Finishing Pigs. Animals 2022, 12, 229

by
Phung Le Dinh
1,2,
Carola M. C. van der Peet-Schwering
1,
Nico W. M. Ogink
1 and
André J. A. Aarnink
1,*
1
Wageningen Livestock Research, Wageningen University and Research, 6708 WD Wageningen, The Netherlands
2
Faculty of Animal Sciences and Veterinary Medicine, University of Agriculture and Forestry, Hue University, 102 Phung Hung, Hue, Vietnam
*
Author to whom correspondence should be addressed.
Animals 2022, 12(7), 902; https://doi.org/10.3390/ani12070902
Submission received: 3 March 2022 / Accepted: 4 March 2022 / Published: 1 April 2022
Error in Table
In the original publication [1], there was a mistake in Table 1 as published. Rows were omitted or shifted. Therefore, a few values are not located in the right places in the table. The corrected Table 1 appears below.
The authors apologize for any inconvenience caused and state that the scientific conclusions are unaffected. The original publication has also been updated.

Reference

  1. Le Dinh, P.; van der Peet-Schwering, C.M.C.; Ogink, N.W.M.; Aarnink, A.J.A. Effect of Diet Composition on Excreta Composition and Ammonia Emissions from Growing-Finishing Pigs. Animals 2022, 12, 229. [Google Scholar] [CrossRef] [PubMed]
Table 1. Ingredient composition of experimental diets, as-fed basis.
Table 1. Ingredient composition of experimental diets, as-fed basis.
Composition (%)Starter DietGrower DietFinisher Diet
CON RCPAD CDCON RCP AD CD CON RCP AD CD
Maize11.3212.8111.7912.815.405.005.005.005.005.005.405.00
Barley24.6324.6324.6324.6319.8022.7019.8022.0019.8019.8019.8019.80
Wheat17.5016.7514.7816.7527.4526.8025.0724.8027.6529.6424.5628.74
Maize feed meal5.004.815.004.414.504.954.754.954.504.954.504.95
Wheat middlings 3.391.014.217.009.907.009.907.0010.007.0010.00
Biscuits, ground4.934.384.933.944.304.005.005.003.502.804.503.00
Wheat gluten feed meal7.306.907.226.905.005.005.005.004.504.504.504.90
Vegetable oil1.611.921.821.901.501.601.952.001.001.001.401.35
Potato protein 0.28
Sugar beet pulp 1.101.301.101.301.101.501.101.20
Soybean meal HIPRO17.2914.8717.7716.0410.107.9011.008.308.505.009.005.00
Soybean hulls 1.04 0.771.302.001.302.001.001.001.001.00
Rapeseed meal, fat extract4.93 4.93 5.00 5.00 4.801.005.001.10
Sunflower seed meal, fat extract1.480.991.21 4.002.903.203.003.503.503.503.60
Palm kernel flakes 4.404.903.805.00
Whey, concentrated0.403.000.102.071.103.001.102.801.703.001.701.70
Limestone1.141.110.300.300.890.89 0.930.960.130.18
Salt0.280.200.290.210.200.220.200.120.190.090.190.08
Vitamin extra 0.190.190.190.19
Premix 10.250.250.250.250.260.260.260.260.250.250.250.25
DL-Methionine0.090.170.100.210.030.080.030.08 0.03
l-Lysine HCL0.520.710.500.700.410.610.380.600.290.510.280.51
l-Threonine 0.140.220.140.220.090.170.090.170.040.120.040.12
l-Tryptophan0.050.170.050.16 0.09 0.08
Valine 0.29 0.30
Benzoic acid 1.001.00 1.001.00 1.001.00
Calcium formate 1.041.03 1.001.00 1.001.00
CON = control diet, RDP = reduced crude protein diet, AD = acidifying diet, CD = combined diet = reduced crude protein + acidifying diet. 1 The vitamin–mineral premix supplied per kg feed included 7000 IU vitamin A, 1700 IU vitamin D3, 20 IU vitamin E, 1.5 mg vitamin K, 1.5 mg vitamin B1, 4 mg vitamin B2, 11 mg d-pantothenic acid, 18 mg niacine, 18 µg vitamin B12, 0.1 mg folium acid, 1.0 mg vitamin B6, 100 mg choline chloride, 75 mg Fe, 10 mg Cu, 65 mg Zn, 30 mg Mn, 0.15 mg Co, 0.75 mg I, 0.30 mg Se.
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MDPI and ACS Style

Le Dinh, P.; van der Peet-Schwering, C.M.C.; Ogink, N.W.M.; Aarnink, A.J.A. Correction: Le Dinh et al. Effect of Diet Composition on Excreta Composition and Ammonia Emissions from Growing-Finishing Pigs. Animals 2022, 12, 229. Animals 2022, 12, 902. https://doi.org/10.3390/ani12070902

AMA Style

Le Dinh P, van der Peet-Schwering CMC, Ogink NWM, Aarnink AJA. Correction: Le Dinh et al. Effect of Diet Composition on Excreta Composition and Ammonia Emissions from Growing-Finishing Pigs. Animals 2022, 12, 229. Animals. 2022; 12(7):902. https://doi.org/10.3390/ani12070902

Chicago/Turabian Style

Le Dinh, Phung, Carola M. C. van der Peet-Schwering, Nico W. M. Ogink, and André J. A. Aarnink. 2022. "Correction: Le Dinh et al. Effect of Diet Composition on Excreta Composition and Ammonia Emissions from Growing-Finishing Pigs. Animals 2022, 12, 229" Animals 12, no. 7: 902. https://doi.org/10.3390/ani12070902

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