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Journal: Animals, 2022
Volume: 12
Number: 757
Article:
Influence of Dietary Inclusion of Exhausted Bergamot By-Product in Pigs on Animal Performance, Fatty Acid Profile and Oxidative Stability of Meat and Meat Products
Authors:
by
Manuel Scerra, Rosa Rao, Francesco Foti, Pasquale Caparra, Caterina Cilione, Antonio Natalello, Luisa Biondi, Marco Sebastiano Bella and Luigi Chies
Link:
https://www.mdpi.com/2076-2615/12/6/757
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