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Journal: Animals, 2022
Volume: 12
Number: 408
Article:
Sainfoin in the Dams’ Diet as a Source of Proanthocyanidins: Effect on the Growth, Carcass and Meat Quality of Their Suckling Lambs
Authors:
by
Clà udia Baila, Sandra Lobón, Mireia Blanco, Isabel Casasús, Guillermo Ripoll and Margalida Joy
Link:
https://www.mdpi.com/2076-2615/12/4/408
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