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Journal: Animals, 2021
Volume: 11
Number: 2008

Article: Effects of Olive (Olea europaea L.) Leaves with Antioxidant and Antimicrobial Activities on In Vitro Ruminal Fermentation and Methane Emission
Authors: by Shin Ja Lee, Hyun Sang Kim, Jun Sik Eom, You Young Choi, Seong Uk Jo, Gyo Moon Chu, Yookyung Lee, Jakyeom Seo, Kyoung Hoon Kim and Sung Sill Lee
Link: https://www.mdpi.com/2076-2615/11/7/2008

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