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Journal: Animals, 2021
Volume: 11
Number: 1155
1155
Article: The Effect of Rosemary (Rosmarinus officinalis) and Blackcurrant Extracts (Ribes nigrum) Supplementation on Performance Indices and Oxidative Stability of Chicken Broiler Meat
Authors: by Kamil Sierżant, Małgorzata Korzeniowska, Janusz Orda, Aneta Wojdyło, Florence Gondret and Tomasz Półbrat
Link: https://www.mdpi.com/2076-2615/11/4/1155

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