Article Versions Notes

Tassone S, Fortina R, Valle E, Cavallarin L, Raspa F, Boggero S, Bergero D, Giammarino M, Renna M. Comparison of In Vivo and In Vitro Digestibility in Donkeys. Animals. 2020; 10(11):2100. https://doi.org/10.3390/ani10112100

Tassone, Sonia, Riccardo Fortina, Emanuela Valle, Laura Cavallarin, Federica Raspa, Silvia Boggero, Domenico Bergero, Mauro Giammarino, and Manuela Renna. 2020. "Comparison of In Vivo and In Vitro Digestibility in Donkeys" Animals 10, no. 11: 2100. https://doi.org/10.3390/ani10112100

Tassone, S., Fortina, R., Valle, E., Cavallarin, L., Raspa, F., Boggero, S., Bergero, D., Giammarino, M., & Renna, M. (2020). Comparison of In Vivo and In Vitro Digestibility in Donkeys. Animals, 10(11), 2100. https://doi.org/10.3390/ani10112100