Tarakdjian, J.; Capello, K.; Pasqualin, D.; Cunial, G.; Lorenzetto, M.; Gavazzi, L.; Manca, G.; Di Martino, G.
Antimicrobial Use in Broilers Reared at Different Stocking Densities: A Retrospective Study. Animals 2020, 10, 1751.
https://doi.org/10.3390/ani10101751
AMA Style
Tarakdjian J, Capello K, Pasqualin D, Cunial G, Lorenzetto M, Gavazzi L, Manca G, Di Martino G.
Antimicrobial Use in Broilers Reared at Different Stocking Densities: A Retrospective Study. Animals. 2020; 10(10):1751.
https://doi.org/10.3390/ani10101751
Chicago/Turabian Style
Tarakdjian, Jacopo, Katia Capello, Dario Pasqualin, Giovanni Cunial, Monica Lorenzetto, Luigi Gavazzi, Grazia Manca, and Guido Di Martino.
2020. "Antimicrobial Use in Broilers Reared at Different Stocking Densities: A Retrospective Study" Animals 10, no. 10: 1751.
https://doi.org/10.3390/ani10101751
APA Style
Tarakdjian, J., Capello, K., Pasqualin, D., Cunial, G., Lorenzetto, M., Gavazzi, L., Manca, G., & Di Martino, G.
(2020). Antimicrobial Use in Broilers Reared at Different Stocking Densities: A Retrospective Study. Animals, 10(10), 1751.
https://doi.org/10.3390/ani10101751