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Journal: Microorganisms, 2021
Volume: 9
Number: 1951

Article: Differences in Acid Stress Response of Lacticaseibacillus paracasei Zhang Cultured from Solid-State Fermentation and Liquid-State Fermentation
Authors: by Pengyu Wu, Qiuyan Zhu, Rui Yang, Yuxia Mei, Zhenmin Chen and Yunxiang Liang
Link: https://www.mdpi.com/2076-2607/9/9/1951

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