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Journal: Microorganisms, 2021
Volume: 9
Number: 1634
1634
Article: Bioactive Compounds in Food as a Current Therapeutic Approach to Maintain a Healthy Intestinal Epithelium
Authors: by Eva Salinas, Diana Reyes-Pavón, Naima G. Cortes-Perez, Edgar Torres-Maravilla, Oscar K. Bitzer-Quintero, Philippe Langella and Luis G. Bermúdez-Humarán
Link: https://www.mdpi.com/2076-2607/9/8/1634

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