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Journal: Microorganisms, 2021
Volume: 9
Number: 1121

Article: Long-Term Effects of Dietary Supplementation with Olive Oil and Hydrogenated Vegetable Oil on the Rumen Microbiome of Dairy Cows
Authors: by Nathaly Cancino-Padilla, Natalia Catalán, Karen Siu-Ting, Christopher J. Creevey, Sharon A. Huws, Jaime Romero and Einar Vargas-Bello-Pérez
Link: https://www.mdpi.com/2076-2607/9/6/1121

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