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        Journal: Microorganisms, 2021
        Volume: 9 
                	Number: 1121 
                
        
        Article:
        Long-Term Effects of Dietary Supplementation with Olive Oil and Hydrogenated Vegetable Oil on the Rumen Microbiome of Dairy Cows 
        Authors: 
       	by
                    Nathaly Cancino-Padilla, Natalia Catalán, Karen Siu-Ting, Christopher J. Creevey, Sharon A. Huws, Jaime Romero and Einar Vargas-Bello-Pérez        
        Link:
        https://www.mdpi.com/2076-2607/9/6/1121
        
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