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Journal: Microorganisms, 2021
Volume: 9
Number: 2327
Article:
Different Wines from Different Yeasts? “Saccharomyces cerevisiae Intraspecies Differentiation by Metabolomic Signature and Sensory Patterns in Wine”
Authors:
by
Fanny Bordet, Chloé Roullier-Gall, Jordi Ballester, Stefania Vichi, Beatriz Quintanilla-Casas, Régis D. Gougeon, Anne Julien-Ortiz, Philippe Schmitt Kopplin and Hervé Alexandre
Link:
https://www.mdpi.com/2076-2607/9/11/2327
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