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Journal: Microorganisms, 2019
Volume: 7
Number: 239

Article: 5-Methyl Furfural Reduces the Production of Malodors by Inhibiting Sodium l-Lactate Fermentation of Staphylococcus epidermidis: Implication for Deodorants Targeting the Fermenting Skin Microbiome
Authors: by Manish Kumar, Binderiya Myagmardoloonjin, Sunita Keshari, Indira Putri Negari and Chun-Ming Huang
Link: https://www.mdpi.com/2076-2607/7/8/239

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