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Journal: Microorganisms, 2015
Volume: 3
Number: 198
Article:
Comparison of Microbiological and Probiotic Characteristics of Lactobacilli Isolates from Dairy Food Products and Animal Rumen Contents
Authors:
by
Neethu Maria Jose, Craig R. Bunt and Malik Altaf Hussain
Link:
https://www.mdpi.com/2076-2607/3/2/198
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