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Journal: Microorganisms, 2015
Volume: 3
Number: 198

Article: Comparison of Microbiological and Probiotic Characteristics of Lactobacilli Isolates from Dairy Food Products and Animal Rumen Contents
Authors: by Neethu Maria Jose, Craig R. Bunt and Malik Altaf Hussain
Link: https://www.mdpi.com/2076-2607/3/2/198

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