Oliveira, C.G.d.; Santos, A.A.d.; Pritsch, E.J.P.; Bressan, S.K.; Giehl, A.; Fogolari, O.; Mossi, A.J.; Treichel, H.; Alves, S.L., Jr.
Production of Indole-3-Acetic Acid and Degradation of 2,4-D by Yeasts Isolated from Pollinating Insects. Microorganisms 2025, 13, 1492.
https://doi.org/10.3390/microorganisms13071492
AMA Style
Oliveira CGd, Santos AAd, Pritsch EJP, Bressan SK, Giehl A, Fogolari O, Mossi AJ, Treichel H, Alves SL Jr.
Production of Indole-3-Acetic Acid and Degradation of 2,4-D by Yeasts Isolated from Pollinating Insects. Microorganisms. 2025; 13(7):1492.
https://doi.org/10.3390/microorganisms13071492
Chicago/Turabian Style
Oliveira, Camila G. de, Angela Alves dos Santos, Eduardo J. P. Pritsch, Stéfany K. Bressan, Anderson Giehl, Odinei Fogolari, Altemir J. Mossi, Helen Treichel, and Sérgio L. Alves, Jr.
2025. "Production of Indole-3-Acetic Acid and Degradation of 2,4-D by Yeasts Isolated from Pollinating Insects" Microorganisms 13, no. 7: 1492.
https://doi.org/10.3390/microorganisms13071492
APA Style
Oliveira, C. G. d., Santos, A. A. d., Pritsch, E. J. P., Bressan, S. K., Giehl, A., Fogolari, O., Mossi, A. J., Treichel, H., & Alves, S. L., Jr.
(2025). Production of Indole-3-Acetic Acid and Degradation of 2,4-D by Yeasts Isolated from Pollinating Insects. Microorganisms, 13(7), 1492.
https://doi.org/10.3390/microorganisms13071492